Zobrazeno 1 - 10
of 154
pro vyhledávání: '"Paolo, Tessari"'
Accelerated whole-body protein catabolism in subjects with type 2 Diabetes Mellitus and albuminuria.
Autor:
Michela Zanetti, Rocco Barazzoni, Edward Kiwanuka, Monica Vettore, Monica Vedovato, Paolo Tessari
Publikováno v:
PLoS ONE, Vol 15, Iss 12, p e0243638 (2020)
BackgroundAlbuminuria develops in ~40% of subjects with Type 2 Diabetes Mellitus (T2DM), and is often associated with malnutrition, severe comorbidities and decreased life expectancy. The association between albuminuria and altered whole body protein
Externí odkaz:
https://doaj.org/article/1748acc565284472b2c0f37e91873e2f
Autor:
Giacomo Garibotto, Antonella Sofia, Emanuele Luigi Parodi, Francesca Ansaldo, Alice Bonanni, Daniela Picciotto, Alessio Signori, Monica Vettore, Paolo Tessari, Daniela Verzola
Publikováno v:
Kidney International Reports, Vol 3, Iss 3, Pp 701-710 (2018)
Introduction: Early studies have shown that patients with chronic kidney disease (CKD) are able to maintain nitrogen balance despite significantly lower protein intake, but how and to what extent muscle protein metabolism adapts to a low-protein diet
Externí odkaz:
https://doaj.org/article/84e47db431284221a4ca6fb51f5cd675
Autor:
Barbara Di Camillo, Lucia Puricelli, Elisabetta Iori, Gianna Maria Toffolo, Paolo Tessari, Giorgio Arrigoni
Publikováno v:
International Journal of Molecular Sciences
Volume 24
Issue 3
Pages: 2811
Volume 24
Issue 3
Pages: 2811
Protein turnover rate is finely regulated through intracellular mechanisms and signals that are still incompletely understood but that are essential for the correct function of cellular processes. Indeed, a dysfunctional proteostasis often impacts th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d2bbab3d0cb74710fa70066ab52d944
https://hdl.handle.net/11577/3468550
https://hdl.handle.net/11577/3468550
β-glucans are a polymeric dietary fiber characterized by β-(1,3) and β-(1,4) glycosidic bonds between glucose monomers. They are often used as thickeners, stabilizers, and fat substitutes in foods. The functional and technological quality of β-gl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f0dd00a5971befb8c7773694cbaa7c9c
https://hdl.handle.net/11577/3477631
https://hdl.handle.net/11577/3477631
Background: The relationships between environmental variables, diet-type, and nutritional parameters are incompletely known.Objective: To estimate the environmental footprint and selected nutritional parameters of in silico-designed vegan (VEG), lact
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::441d2155be077543e6cb7150e0b647cb
https://doi.org/10.21203/rs.3.rs-2005120/v1
https://doi.org/10.21203/rs.3.rs-2005120/v1
Autor:
Renato, Millioni, Cinzia, Franchin, Paolo, Tessari, Rita, Polati, Daniela, Cecconi, Giorgio, Arrigoni
Publikováno v:
In Journal of Chromatography A 7 June 2013 1293:1-9
Autor:
Paolo Tessari, Alessandro Toffolon, Monica Vettore, Elisabetta Iori, Anna Lante, Emiliano Feller, Elisabetta Alma Rocco, Monica Vedovato, Giovanna Verlato, Massimo Bellettato
Publikováno v:
Nutrients; Volume 14; Issue 8; Pages: 1624
Human milk contains
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::60c183191bb53f53c08a2a4f6f89ed92
Autor:
Rocco Cappellesso, Renato Millioni, Giorgio Arrigoni, Francesca Simonato, Brasilina Caroccia, Elisabetta Iori, Vincenza Guzzardo, Laura Ventura, Paolo Tessari, Ambrogio Fassina
Publikováno v:
PLoS ONE, Vol 10, Iss 5, p e0126458 (2015)
Adenocarcinoma (AdC) is the most common lung cancer subtype and is often associated with pleural effusion (PE). Its poor prognosis is attributable to diagnostic delay and lack of effective treatments and there is a pressing need in discovering new bi
Externí odkaz:
https://doaj.org/article/b190e30f82fc490680e9ebc9cd0158f1
Autor:
Paolo Tessari
Publikováno v:
The American Journal of Clinical Nutrition. 110:255-264
Background Essential amino acids (EAAs) are key factors in determining dietary protein quality. Their RDAs have been estimated. However, although nonessential amino acids (NEAAs) are utilized for protein synthesis too, no estimates of their usage for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3772a85f040b28a975daee2b08aadf7c
https://doi.org/10.1093/ajcn/nqz039
https://doi.org/10.1093/ajcn/nqz039
Autor:
Daniela Bruttomesso, Paolo Tessari
Publikováno v:
The Journal of Nutrition. 149:596-604
BACKGROUND High-fiber diets (HFDs) are recommended in the diet of persons with diabetes, yet such diets can impair macronutrient digestion and/or absorption, modify insulin sensitivity, and reset metabolism. OBJECTIVES We studied the effects of a HFD
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e2a8c90befb1e3590c6af91eb2b673f
https://doi.org/10.1093/jn/nxy300
https://doi.org/10.1093/jn/nxy300