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pro vyhledávání: '"Panagiotis Pakos"'
Autor:
Gultakin Hasanaliyeva, Eleni Chatzidimitrou, Juan Wang, Marcin Baranski, Nikolaos Volakakis, Panagiotis Pakos, Chris Seal, Eduardo A. S. Rosa, Emilia Markellou, Per Ole Iversen, Vanessa Vigar, Adam Willson, Bronwyn Barkla, Carlo Leifert, Leonidas Rempelos
Publikováno v:
Foods, Vol 10, Iss 2, p 476 (2021)
The antioxidants found in grapes and wine have been linked to health benefits in humans, but may be affected by agronomic parameters, grape type/variety, and processing. Here, we report results of a farm survey which investigated the effects of produ
Externí odkaz:
https://doaj.org/article/b72a5cbafb064d89ba9ab129778c8dc4