Zobrazeno 1 - 10
of 58
pro vyhledávání: '"Panagiota Tsafrakidou"'
Publikováno v:
Applied Microbiology, Vol 3, Iss 4, Pp 1277-1301 (2023)
Although current diet and nutrition trends in developed countries led the poultry industry to shift to alternative breeding/production methods, such as organic and free-range, limited data on the microbiology of alternative compared to conventional p
Externí odkaz:
https://doaj.org/article/58a653a1a938489ca152ff0e443a4172
Autor:
Dimitris Zagklis, Marina Papadionysiou, Konstantina Tsigkou, Panagiota Tsafrakidou, Constantina Zafiri, Michael Kornaros
Publikováno v:
Applied Sciences, Vol 11, Iss 9, p 4099 (2021)
Used disposable nappies constitute a waste stream that has no established treatment method. The purpose of this study was the assessment of the dark fermentation of used disposable nappies and expired food products under different pH values. The biod
Externí odkaz:
https://doaj.org/article/e5115036fb43427e85424d7001573346
Publikováno v:
Foods, Vol 9, Iss 6, p 734 (2020)
Fermentation, as a process to increase the security of food supply, represents an integral part of food culture development worldwide. Nowadays, in the evolving functional food era where new sophisticated technological tools are leading to significan
Externí odkaz:
https://doaj.org/article/d750b3177c6e468c88057d5a12de84bb
Autor:
Georgios Manthos, Michael Kornaros, Dimitris P. Zagklis, Konstantina Karamitou, Paraskevi Zapanti, Panagiota Tsafrakidou, Constantina Zafiri, Konstantina Tsigkou
Publikováno v:
Renewable Energy. 168:309-318
Used absorbent hygiene products are complex materials (only partially biodegradable) that constitute a significant percentage of municipal solid wastes ending up in landfills. At the same time, food wastes disposed of in landfills have a major contri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::075f3077dfc40d8890f276a116ac10be
https://doi.org/10.1016/j.renene.2020.12.062
https://doi.org/10.1016/j.renene.2020.12.062
Autor:
Argyro Bekatorou, Iris Plioni, Konstantina Sparou, Renia Maroutsiou, Panagiota Tsafrakidou, Theano Petsi, Eleana Kordouli
Publikováno v:
Foods, Vol 8, Iss 6, p 193 (2019)
The aim of this work was to develop bioprocesses to produce a high-value microbial product, bacterial cellulose (BC), utilizing the industrial side-stream of Corinthian currants finishing (CFS), with/without the addition of N-sources and cheese whey,
Externí odkaz:
https://doaj.org/article/f009f2c3deab4df4a71f0a308720cacd
Autor:
Constantina Zafiri, Dimitris P. Zagklis, Konstantina Tsigkou, Panagiota Tsafrakidou, Anastasios Panagiotouros, Michael Kornaros, Dimitris Marios Zontos, Dimitris Sionakidis
Publikováno v:
Renewable Energy. 165:109-117
The present work demonstrates the co-digestion of Used Disposable Nappies (DN) hydrolysate and Expired Food Products (EFP) at 60/40 (v/v) ratio in a two-stage pilot-scale mesophilic (37 °C) anaerobic system, in comparison with previously published d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::596a0e435a6d202eec1dc1b8899bacb3
https://doi.org/10.1016/j.renene.2020.11.013
https://doi.org/10.1016/j.renene.2020.11.013
Publikováno v:
Water, Air, & Soil Pollution. 233
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69f38098bc0aca361ee3d5b03f629297
https://doi.org/10.1007/s11270-022-05647-0
https://doi.org/10.1007/s11270-022-05647-0
Autor:
Constantina Zafiri, Michael Kornaros, Panagiota Tsafrakidou, Konstantina Tsigkou, Amaia Soto Beobide
Publikováno v:
Waste Management. 112:20-29
Typical used disposable nappies usually consist of nonwoven fabrics, Super Absorbent Polymer (SAP), and organic material, namely fluffy pulp, urine and/or excreta. Currently, this waste stream is being disposed to landfills causing many environmental
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb8dcaa5e71b186a949d7d49814ab9bf
https://doi.org/10.1016/j.wasman.2020.05.028
https://doi.org/10.1016/j.wasman.2020.05.028
Autor:
Panagiota Tsafrakidou, Dimitris P. Zagklis, Constantina Zafiri, Alexandros Kopsahelis, Michael Kornaros, Konstantina Tsigkou
Publikováno v:
Renewable Energy. 147:610-619
In the present work, an innovative approach of used disposable nappies (DN) treatment is presented aiming at energy recovery through anaerobic co-digestion of their biodegradable content along with a waste fraction containing expired food products (E
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b88da0d8984994c0c114d22adebaf7c
https://doi.org/10.1016/j.renene.2019.09.028
https://doi.org/10.1016/j.renene.2019.09.028
Autor:
Panagiota Tsafrakidou
Publikováno v:
Advances in Vinegar Production ISBN: 9781351208475
Panagiota Tsafrakidou Chapter Author: Panagiota Tsafrakidou (https://orcid.org/0000-0001-7900-8862">https://orcid.org/0000-0001-7900-8862) Apple cider vinegar is the product of a two-stage apple juice fermentation. Alcoholic fermentation of apple jui
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::080579b69adb65c5b7bd96fe37583772
https://doi.org/10.1201/9781351208475-12
https://doi.org/10.1201/9781351208475-12
