Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Pamela Y. Vélez-Terreros"'
Publikováno v:
Heliyon, Vol 10, Iss 1, Pp e23232- (2024)
Pollution from plastic debris and microplastics (MPs) is a worldwide issue. Classified as emerging contaminants, MPs have become widespread and have been found not only in terrestrial and aquatic ecosystems but also within the food chain, which affec
Externí odkaz:
https://doaj.org/article/0114e9a3deb24b3d8118bc3b95e5851f
Publikováno v:
Foods, Vol 13, Iss 9, p 1348 (2024)
The consumption of natural foods is increasingly high, and in recent years, consumers have preferred foods from systems with responsible management of natural resources (organic, hydroponic). However, there are still contradictions regarding the nutr
Externí odkaz:
https://doaj.org/article/5883a095fc2144ff8872610ca63640c9
Publikováno v:
Toxicology Reports, Vol 10, Iss , Pp 647-658 (2023)
Total mercury and fatty acids contents were determined in muscles of croaker, snapper, dolphinfish, blue marlin, and shark, from different markets in the Metropolitan District of Quito, Ecuador. Fifty-five samples were collected and analyzed for tota
Externí odkaz:
https://doaj.org/article/3c1871db1d84465a920fe26a24dfee31
Autor:
David Romero-Estévez, Gabriela S. Yánez-Jácome, Karina Simbaña-Farinango, Pamela Y. Vélez-Terreros, Hugo Navarrete
Publikováno v:
Toxicology Reports, Vol 7, Iss , Pp 893-899 (2020)
Vegetables are one of the most important components in the human diet, but despite their multiple nutritional components, studies have demonstrated the presence of trace metals in their edible parts. In Ecuador, two of the most consumed crops are tom
Externí odkaz:
https://doaj.org/article/fceadfe54fdd4c77aba36dffeda5918e
Publikováno v:
Universitas Scientiarum, Vol 24, Iss 3, Pp 497-521 (2019)
Environmental pollution allows heavy metals to interact with ecosystems, bioaccumulating and passing through the food chain. Animals and humans can consume contaminated species and reach toxic and harmful concentrations in their organisms. While th
Externí odkaz:
https://doaj.org/article/57674320845b43de8e480d73f9081f64
Autor:
Gabriela S. Yánez-Jácome, David Romero-Estévez, Hugo Navarrete, Karina Simbaña-Farinango, Pamela Y Vélez-Terreros
Publikováno v:
Methods and Protocols, Vol 3, Iss 2, p 45 (2020)
Several microwave-assisted digestion methods were tested at the Centro de Estudios Aplicados en Química laboratory in Quito, Ecuador, to determine the accuracy and performance efficiency of the mineralization process for the determination of total m
Externí odkaz:
https://doaj.org/article/c34400761d6a44da87b784024b41deb5
Autor:
David Romero-Estévez, Gabriela S. Yánez-Jácome, Karina Simbaña-Farinango, Pamela Y Vélez-Terreros, Hugo Navarrete
Publikováno v:
Methods and Protocols, Vol 2, Iss 4, p 84 (2019)
In 2017, the World Health Organization and the United Nations Environment Programme formed the Global Alliance to Eliminate Lead Paint. All alliance member countries have pledged to develop control regulations that include lead threshold limits. To i
Externí odkaz:
https://doaj.org/article/4221058a15414c48aaf64d01def8bbd2
Autor:
Gabriela S. Yánez-Jácome, Hugo Navarrete, Pamela Y Vélez-Terreros, Karina Simbaña-Farinango, David Romero-Estévez
Publikováno v:
Toxicology Reports, Vol 7, Iss, Pp 893-899 (2020)
Vegetables are one of the most important components in the human diet, but despite their multiple nutritional components, studies have demonstrated the presence of trace metals in their edible parts. In Ecuador, two of the most consumed crops are tom
Autor:
Karina Simbaña-Farinango, Hugo Navarrete, Gabriela S. Yánez-Jácome, David Romero-Estévez, Pamela Y Vélez-Terreros
Publikováno v:
Universitas Scientiarum, Vol 24, Iss 3, Pp 497-521 (2019)
Environmental pollution allows heavy metals to interact with ecosystems, bioaccumulating and passing through the food chain. Animals and human scan consume contaminated species and reach toxic and harmful concentrations in their organisms. While ther
Autor:
Hugo Navarrete, Gabriela S. Yánez-Jácome, Pamela Y Vélez-Terreros, Karina Simbaña-Farinango, David Romero-Estévez
Publikováno v:
Methods and Protocols
Volume 3
Issue 2
Methods and Protocols, Vol 3, Iss 45, p 45 (2020)
Volume 3
Issue 2
Methods and Protocols, Vol 3, Iss 45, p 45 (2020)
Several microwave-assisted digestion methods were tested at the Centro de Estudios Aplicados en Quí
mica laboratory in Quito, Ecuador, to determine the accuracy and performance efficiency of the mineralization process for the determination
mica laboratory in Quito, Ecuador, to determine the accuracy and performance efficiency of the mineralization process for the determination