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Publikováno v:
Public Health Nutrition. 8:348-356
The high level of meat and saturated fat consumption in the USA and other high-income countries exceeds nutritional needs and contributes to high rates of chronic diseases such as cardiovascular disease, diabetes mellitus and some cancers. Affluent c
Publikováno v:
Public Health Nutrition; Jun2005, Vol. 8 Issue 4, p348-356, 9p