Mediterranean Diet Effect: an Italian picture

Autor: Azzini Elena, Polito Angela, Fumagalli Alessandro, Intorre Federica, Venneria Eugenia, Durazzo Alessandra, Zaccaria Maria, Ciarapica Donatella, Foddai Maria S, Mauro Beatrice, Raguzzini Anna, Palomba Lara, Maiani Giuseppe

Publikováno v: Nutrition Journal, Vol 10, Iss 1, p 125 (2011)

Abstract Background The purpose of this study was to evaluate the overall diet quality effects, mainly on antioxidant nutritional status and some cytokines related to the cellular immune response as well as oxidative stress in a healthy Italian popul

Externí odkaz: https://doaj.org/article/15c4106a293648f996bb03048f48e2d8

Effect of fat modified cheese on blood concentration of fatty acids and antioxidant levels in normolipidemic volunteers: a Pilot study

Autor: Intorre, Frederica, Foddai, Maria Stella, Azzini, Elana, Martin, Bruno, Montel, Marie-Christine, Castata, Giovana, Toti, Elisabetta, Finotti, Enrico, Palomba, Lara, Venneria, Eugenia, Maiani, Guiseppe

Publikováno v: 1. International Conference on Organic Food Quality and Health Research
1. International Conference on Organic Food Quality and Health Research, May 2011, Prague, Czech Republic

International audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4551331b859aea0726a0b0ee23439f6f
https://hal.inrae.fr/hal-02747650

The Potential Health Benefits of Polyphenol-Rich Extracts from Cichorium intybus L. Studied on Caco-2 Cells Model.

Autor: Azzini, Elena, Maiani, Giuseppe, Garaguso, Ivana, Polito, Angela, Foddai, Maria S., Venneria, Eugenia, Durazzo, Alessandra, Intorre, Federica, Palomba, Lara, Rauseo, Maria L., Lombardi-Boccia, Ginevra, Nobili, Fabio

Publikováno v: Oxidative Medicine & Cellular Longevity; 12/29/2015, Vol. 2015, p1-9, 9p

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