Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Palma PA"'
Autor:
Elisabetta de Alteriis, Guido Incerti, Fabrizio Cartenì, Maria Luisa Chiusano, Chiara Colantuono, Emanuela Palomba, Pasquale Termolino, Francesco Monticolo, Alfonso Esposito, Giuliano Bonanomi, Rosanna Capparelli, Marco Iannaccone, Alessandro Foscari, Carmine Landi, Palma Parascandola, Massimo Sanchez, Valentina Tirelli, Bruna de Falco, Virginia Lanzotti, Stefano Mazzoleni
Publikováno v:
Microbial Cell, Vol 10, Iss 12, Pp 277-295 (2023)
Extracellular DNA (exDNA) can be actively released by living cells and different putative functions have been attributed to it. Further, homologous exDNA has been reported to exert species-specific inhibitory effects on several organisms. Here, we de
Externí odkaz:
https://doaj.org/article/d79c669ae2854a6ca56f7c44e8634692
Publikováno v:
Revista Venezolana de Gerencia, Vol 24, Iss 86, Pp 507-521 (2019)
Las universidades deben entregar profesionales competentes y que respondan a las necesidades empresariales vigentes, por lo cual, esta investigación entrega antecedentes que permite a los gerentes de empresas conocer las competencias técnicas en ma
Externí odkaz:
https://doaj.org/article/047e1a6171bf47ddb7d813f99f6a552c
Autor:
Emanuela Palomba, Valentina Tirelli, Elisabetta de Alteriis, Palma Parascandola, Carmine Landi, Stefano Mazzoleni, Massimo Sanchez
Publikováno v:
PLoS ONE, Vol 16, Iss 6 (2021)
The yeast Saccharomyces cerevisiae is a reference model system and one of the widely used microorganisms in many biotechnological processes. In industrial yeast applications, combined strategies aim to maximize biomass/product yield, with the fed-bat
Externí odkaz:
https://doaj.org/article/a3caaa4ad83e43f98c60e7a7ef823bac
Autor:
Lucia Paciello, Palma Parascandola
Publikováno v:
Chemical Engineering Transactions, Vol 79 (2020)
The biomass productivity of some fermentation processes is limited by the oxygen availability in the medium. Consequently, it is necessary to know the microorganism’s oxygen demand as well as the volumetric oxygen transfer rate of the fermenter. In
Externí odkaz:
https://doaj.org/article/e7b35ec78ee647cb940f00d2db205c12
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Mariangela Palmieri, Palma Papale, Antonietta Della Ragione, Giuseppa Quaranta, Giovanni Russo, Sabatino Russo
Publikováno v:
International Journal of Endocrinology, Vol 2017 (2017)
Externí odkaz:
https://doaj.org/article/ad6ed546afcb4e0bae554607756fe881
Autor:
Mariangela Palmieri, Palma Papale, Antonietta Della Ragione, Giuseppa Quaranta, Giovanni Russo, Sabatino Russo
Publikováno v:
International Journal of Endocrinology, Vol 2016 (2016)
Male infertility and the poor quality of sperm seem to be influenced by oxidative stress. In particular, the reactive oxygen species (ROS) mainly produced by morphologically altered spermatozoa affect sperm motility, morphology, and integrity. The ai
Externí odkaz:
https://doaj.org/article/a8c3387bc102477a9d41aa5ccebe6672
Autor:
Souza Alessandra P, Panepucci Rodrigo A, Rodrigues Evandra, Pinheiro Daniel, Malta Tathiane, Pinto Mariana, Malmegrim Kelen C R, Palma Patrícia V B, Takayanagui Osvaldo M, Covas Dimas, Kashima Simone
Publikováno v:
Retrovirology, Vol 8, Iss Suppl 1, p A114 (2011)
Externí odkaz:
https://doaj.org/article/d2d84c4a48f94315a79f01028b2c9906