Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Pakpahan, Novriaman"'
Publikováno v:
E3S Web of Conferences, Vol 373, p 04020 (2023)
The combination of oleogelators had potential to exploit synergistic effects that contributed to functionality of oleogel. Red palm oil provided high carotenoids which add nutrition to oleogel. This research is aimed to provide high carotenoids oleog
Externí odkaz:
https://doaj.org/article/05a661c95c9547e98de2588136271a58
Penilaian dan Evaluasi Kelayakan Dasar pada Rumah Potong Hewan Ruminansia Saat Meugang di Aceh Barat
Autor:
Pakpahan, Novriaman, anggriawin, Mirza
Publikováno v:
JURNAL KAJIAN VETERINER; Vol 10 No 2 (2022): Jurnal Kajian Veteriner; 125-131
Meugang is a tradition of consuming meat as a form of joy for the people of Aceh in welcoming the month of Ramadan or Eid. The quality and safety of meat is determined by the implementation of good methods of processing meat products in Slaughterhous
Autor:
Pakpahan, Novriaman, Anggriawin, Mirza
Publikováno v:
Jurnal Kajian Veteriner; Dec2022, Vol. 10 Issue 2, p125-131, 7p
Publikováno v:
Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan. 2017, Vol. 28 Issue 2, p91-101. 11p.