Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Padovani NFA"'
Autor:
Padovani NFA; Department of Agri-Food Industry, Food and Nutrition, Luiz de Queiroz' College of Agriculture, University of Sao Paulo, Av. Pádua Dias, 11, Piracicaba, SP, CP9, 13418-900, Brazil., Santos TS; Department of Agri-Food Industry, Food and Nutrition, Luiz de Queiroz' College of Agriculture, University of Sao Paulo, Av. Pádua Dias, 11, Piracicaba, SP, CP9, 13418-900, Brazil., Almeida P; Department of Agri-Food Industry, Food and Nutrition, Luiz de Queiroz' College of Agriculture, University of Sao Paulo, Av. Pádua Dias, 11, Piracicaba, SP, CP9, 13418-900, Brazil., Dias M; Dempster MS Lab, Department of Chemical Engineering, Polytechnic School, University of Sao Paulo, Sao Paulo, SP, Brazil., Mendes MA; Dempster MS Lab, Department of Chemical Engineering, Polytechnic School, University of Sao Paulo, Sao Paulo, SP, Brazil., Cesar ASM; Department of Agri-Food Industry, Food and Nutrition, Luiz de Queiroz' College of Agriculture, University of Sao Paulo, Av. Pádua Dias, 11, Piracicaba, SP, CP9, 13418-900, Brazil., Maffei DF; Department of Agri-Food Industry, Food and Nutrition, Luiz de Queiroz' College of Agriculture, University of Sao Paulo, Av. Pádua Dias, 11, Piracicaba, SP, CP9, 13418-900, Brazil. danielemaffei@usp.br.; Food Research Center (FoRC-CEPID), Sao Paulo, SP, Brazil. danielemaffei@usp.br.
Publikováno v:
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2023 Jun; Vol. 54 (2), pp. 1055-1064. Date of Electronic Publication: 2023 Feb 22.
Autor:
Santos TS; Department of Agri-food Industry, Food and Nutrition, 'Luiz de Queiroz' College of Agriculture, University of Sao Paulo, Piracicaba, SP, Brazil., Campos FB; Department of Agri-food Industry, Food and Nutrition, 'Luiz de Queiroz' College of Agriculture, University of Sao Paulo, Piracicaba, SP, Brazil., Padovani NFA; Department of Agri-food Industry, Food and Nutrition, 'Luiz de Queiroz' College of Agriculture, University of Sao Paulo, Piracicaba, SP, Brazil., Dias M; Dempster MS Lab, Department of Chemical Engineering, Polytechnic School, University of Sao Paulo, Sao Paulo, SP, Brazil., Mendes MA; Dempster MS Lab, Department of Chemical Engineering, Polytechnic School, University of Sao Paulo, Sao Paulo, SP, Brazil., Maffei DF; Department of Agri-food Industry, Food and Nutrition, 'Luiz de Queiroz' College of Agriculture, University of Sao Paulo, Piracicaba, SP, Brazil.; Food Research Center (FoRC-CEPID), Sao Paulo, SP, Brazil.
Publikováno v:
Letters in applied microbiology [Lett Appl Microbiol] 2020 Aug; Vol. 71 (2), pp. 187-194. Date of Electronic Publication: 2020 May 22.