Bioanalytical methods for the metalloproteomics study of bovine longissimus thoracis muscle tissue with different grades of meat tenderness in the Nellore breed (Bos indicus).

Autor: Baldassini WA; Department of Animal Breeding and Nutrition, College of Veterinary and Animal Science, São Paulo State University (UNESP), Botucatu, São Paulo, Brazil., Braga CP; Institute of Biosciences, São Paulo State University (UNESP), Botucatu, São Paulo, Brazil. Electronic address: braga_ca@yahoo.com.br., Chardulo LA; Department of Animal Breeding and Nutrition, College of Veterinary and Animal Science, São Paulo State University (UNESP), Botucatu, São Paulo, Brazil., Vasconcelos Silva JA 2nd; Department of Animal Breeding and Nutrition, College of Veterinary and Animal Science, São Paulo State University (UNESP), Botucatu, São Paulo, Brazil., Malheiros JM; Department of Animal Science, College of Agriculture and Veterinary Science, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., de Albuquerque LG; Department of Animal Science, College of Agriculture and Veterinary Science, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Fernandes TT; Institute of Biosciences, São Paulo State University (UNESP), Botucatu, São Paulo, Brazil., Padilha Pde M; Institute of Biosciences, São Paulo State University (UNESP), Botucatu, São Paulo, Brazil.

Publikováno v: Food chemistry [Food Chem] 2015 Feb 15; Vol. 169, pp. 65-72. Date of Electronic Publication: 2014 Aug 07.

Evaluation of pH and calcium ion release of new root-end filling materials.

Autor: de Vasconcelos BC; Department of Endodontics, Brazilian Dental Association-Ceará Session, Ceará, Brazil. bcv@usp.br, Bernardes RA, Cruz SM, Duarte MA, Padilha Pde M, Bernardineli N, Garcia RB, Bramante CM, de Moraes IG

Publikováno v: Oral surgery, oral medicine, oral pathology, oral radiology, and endodontics [Oral Surg Oral Med Oral Pathol Oral Radiol Endod] 2009 Jul; Vol. 108 (1), pp. 135-9. Date of Electronic Publication: 2009 May 17.