Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Padhi EMT"'
Autor:
Padhi EMT; Department of Food Science & Technology, University of California-Davis, Davis, CA 95616., Araujo KJ; Contained Research Facility, University of California-Davis, Davis, CA 95616., Mitrovic E; Contained Research Facility, University of California-Davis, Davis, CA 95616., Polek M; Agricultural Research Service National Germplasm Repository, U.S. Department of Agriculture, Riverside, CA 92507., Godfrey KE; Contained Research Facility, University of California-Davis, Davis, CA 95616., Slupsky CM; Department of Food Science & Technology, University of California-Davis, Davis, CA 95616.; Department of Nutrition, University of California-Davis, Davis, CA 95616.
Publikováno v:
Phytopathology [Phytopathology] 2022 Jan; Vol. 112 (1), pp. 197-204. Date of Electronic Publication: 2022 Jan 14.
Autor:
Pereira GE; Brazilian Agricultural Research Corporation-Embrapa Grape & Wine, Bento Gonçalves, RS 95.701-008, Brazil; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA. Electronic address: giuliano.pereira@embrapa.br., Padhi EMT; University of California, Department of Food Science & Technology, Davis, CA 95616, USA., Sudarshana MR; United States Department of Agriculture, Agricultural Research Service, University of California, Department of Plant Pathology, Davis, CA 95616, USA., Fialho FB; Brazilian Agricultural Research Corporation-Embrapa Grape & Wine, Bento Gonçalves, RS 95.701-008, Brazil., Medina-Plaza C; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Girardello RC; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Tseng D; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Bruce RC; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Erdmann JN; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Slupsky CM; University of California, Department of Food Science & Technology, Davis, CA 95616, USA; University of California, Department of Nutrition, Davis, CA 95616, USA., Oberholster A; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA. Electronic address: aoberholster@ucdavis.edu.
Publikováno v:
Food chemistry [Food Chem] 2021 Apr 16; Vol. 342, pp. 128312. Date of Electronic Publication: 2020 Oct 14.
Autor:
Pereira GE; Brazilian Agricultural Research Corporation-Embrapa Grape & Wine, Bento Goncalves, Brazil.; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Padhi EMT; Department of Food Science and Technology, University of California, Davis, Davis, CA, United States., Girardello RC; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Medina-Plaza C; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Tseng D; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Bruce RC; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Erdmann JN; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Kurtural SK; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Slupsky CM; Department of Food Science and Technology, University of California, Davis, Davis, CA, United States.; Department of Nutrition, University of California, Davis, Davis, CA, United States., Oberholster A; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2020 Jun 09; Vol. 11, pp. 707. Date of Electronic Publication: 2020 Jun 09 (Print Publication: 2020).
Autor:
Padhi EMT; Department of Food Science and Technology, University of California at Davis, Davis, CA 95616., Maharaj N; Department of Plant Pathology, University of California at Davis, Davis, CA 95616., Lin SY; Department of Food Science and Technology, University of California at Davis, Davis, CA 95616., Mishchuk DO; Department of Food Science and Technology, University of California at Davis, Davis, CA 95616., Chin E; Department of Food Science and Technology, University of California at Davis, Davis, CA 95616., Godfrey K; Contained Research Facility, University of California at Davis, Davis, CA 95616., Foster E; Contained Research Facility, University of California at Davis, Davis, CA 95616., Polek M; U.S. Department of Agriculture-Agricultural Research Service National Germplasm Repository, Riverside, CA 92507., Leveau JHJ; Department of Plant Pathology, University of California at Davis, Davis, CA 95616., Slupsky CM; Department of Food Science and Technology, University of California at Davis, Davis, CA 95616.; Department of Nutrition, University of California at Davis, Davis, CA 95616.
Publikováno v:
Phytopathology [Phytopathology] 2019 Dec; Vol. 109 (12), pp. 2022-2032. Date of Electronic Publication: 2019 Nov 08.