Zobrazeno 1 - 10
of 327
pro vyhledávání: '"Pablo Martín Ramos"'
Autor:
Laura Buzón-Durán, Natalia Langa-Lomba, Vicente González-García, José Casanova-Gascón, Eva Sánchez-Hernández, Jesús Martín-Gil, Pablo Martín Ramos
Publikováno v:
Phytopathologia Mediterranea, Vol 61, Iss 1 (2022)
Flavonoids and phenolic acids play roles in grapevine defence against pathogens causing grapevine trunk diseases (GTDs). Rutin is a major flavonoid in vegetative organs of the grapevines, and this compound, unlike other flavonoids, is non-toxic and n
Externí odkaz:
https://doaj.org/article/69fe09c02e7342feae1f04c2d96b7efb
Autor:
Pablo Martín Ramos, Jesús Martín Gil, M. Carmen Ramos Sánchez, Luis Manuel Navas Gracia, Salvador Hernández Navarro, Francisco Javier Martín Gil
Publikováno v:
Boletín de la Sociedad Argentina de Botánica, Vol 51, Iss 3 (2016)
Caracterización térmica y vibracional de las semillas, pulpa, hojas y aceite de semillas de Rosa rubiginosa. El aceite de semillas de R. rubiginosa L. ha sido estudiado para su aplicación en productos para el cuidado de la piel, pero la naturaleza
Externí odkaz:
https://doaj.org/article/a77d8f41d062466ab967e2d9302951a8
Publikováno v:
Salduie, Vol 24, Iss 1 (2024)
Este estudio presenta los resultados del análisis in situ y no destructivo de la composición multielemental de los pigmentos utilizados en ocho de los principales abrigos mediante espectroscopía de fluorescencia de rayos X portátil (pXRF). Los pi
Externí odkaz:
https://doaj.org/article/5844f1cef6564a7dac1c58128fe6448d
Publikováno v:
Heritage, Vol 6, Iss 4, Pp 3789-3800 (2023)
The River Vero canyon (Huesca, Spain) contains an exceptional archaeological legacy with more than sixty rock shelters with cave paintings and forms part of the World Heritage ‘Rock Art of the Mediterranean Basin on the Iberian Peninsula’. This s
Externí odkaz:
https://doaj.org/article/d656c658424142a682262bda7dab4b43
Autor:
Pedro Chamorro-Posada, Roberto C. Dante, Jesús Martín-Gil, Denisse G. Dante, Alma Cioci, José Vázquez-Cabo, Óscar Rubiños-López, Irene Mediavilla-Martínez, Pablo Martín-Ramos
Publikováno v:
C, Vol 10, Iss 2, p 49 (2024)
Metal-doped carbonaceous materials have garnered significant attention in recent years due to their versatile applications in various fields, including catalysis, energy storage, environmental remediation, electronics, and sensors, as well as reinfor
Externí odkaz:
https://doaj.org/article/2c743db5e3fb4194ba6127877398ed00
Autor:
Angélica Santa Cruz del Barrio, Jesús Martín-Gil, Germán Delibes de Castro, José Antonio Cuchí Oterino, Alejandro del Valle, Pablo Martín-Ramos
Publikováno v:
Salduie, Vol 23, Iss 1 (2023)
Las pinturas sobre los ortostatos del dolmen de corredor de El Moreco (Huidobro, Burgos, España), sometidas durante tres milenios a las inclemencias climatológicas (ciclos hielo-deshielo, lluvia, etc.) y a las amenazas antrópicas, han perdido visi
Externí odkaz:
https://doaj.org/article/d2ef4a9e2b8a4824b585cc62b623c341
Publikováno v:
Agronomy, Vol 14, Iss 2, p 383 (2024)
Smilax aspera L. (commonly known as sarsaparilla) is recognized for its composition rich in flavonoids, phenylpropanoids, steroidal saponins, stilbenoids, and tannins, exhibiting anti-inflammatory, cytotoxic, and antimicrobial properties. This study
Externí odkaz:
https://doaj.org/article/c9bdddd5012d4ea281974d2bc3e08209
Autor:
Oscar Leonardo García-Navarrete, Oscar Santamaria, Pablo Martín-Ramos, Miguel Ángel Valenzuela-Mahecha, Luis Manuel Navas-Gracia
Publikováno v:
Agriculture, Vol 14, Iss 2, p 286 (2024)
Corn (Zea mays L.) is one of the most important cereals worldwide. To maintain crop productivity, it is important to eliminate weeds that compete for nutrients and other resources. The eradication of these causes environmental problems through the us
Externí odkaz:
https://doaj.org/article/6552862f8e5048a9aa629fcc934771be
Autor:
Adriana Cruz, Eva Sánchez-Hernández, Ana Teixeira, Pablo Martín-Ramos, Ana Cunha, Rui Oliveira
Publikováno v:
Horticulturae, Vol 10, Iss 2, p 124 (2024)
Curcuma longa, known for its anti-inflammatory, antioxidant, and antimicrobial properties, has been a staple in traditional medicine for centuries. In the pursuit of natural alternatives to synthetic preservatives, the extracts of C. longa have garne
Externí odkaz:
https://doaj.org/article/40be4fe64e8649ed8443a38261956dc5
Autor:
Eva Sánchez-Hernández, Alberto Santiago-Aliste, Adriana Correa-Guimarães, Jesús Martín-Gil, Rafael José Gavara-Clemente, Pablo Martín-Ramos
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 2, p 1104 (2024)
Advancements in polymer science and nanotechnology hold significant potential for addressing the increasing demands of food security, by enhancing the shelf life, barrier properties, and nutritional quality of harvested fruits and vegetables. In this
Externí odkaz:
https://doaj.org/article/6047be66459e4e90a3419ab6d3fabca6