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pro vyhledávání: '"Pablo Edgar Jiménez-Ortega"'
Autor:
William Andrés Cardona, María Cristina García-Muñoz, Blanca Lucía Botina-Azain, Clara Viviana Franco-Flórez, Pablo Edgar Jiménez-Ortega
Publikováno v:
Revista U.D.C.A Actualidad & Divulgación Científica, Vol 26, Iss 1 (2023)
Calcium is the third most crucial nutrient for andean blackberry; however, its absorption is limited in acid soils, and its low mobility in the plant decreases its effects on fruits. Therefore, the effect of foliar fertilizers with calcium on andean
Externí odkaz:
https://doaj.org/article/3f597b3bbd7c477fad7d9169d28b6fdf
