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Autor:
Gloria López-Casado, Cristina Sánchez-Raya, Pablo D Ric-Varas, Candelas Paniagua, Rosario Blanco-Portales, Juan Muñoz-Blanco, Sara Pose, Antonio J Matas, Jose A Mercado
Publikováno v:
Horticulture Research. 10
Firmness is one of the most important fruit quality traits in strawberries. The postharvest shelf life of this soft fruit is highly limited by the loss of firmness, where cell wall disassembly plays an important role. Previous studies demonstrated th