Zobrazeno 1 - 10
of 353
pro vyhledávání: '"PPO Paddestoelen"'
Autor:
Y. K. Tripathi, Andrew J. King, Luis R. Montes, Jasper G. Clarke, Ian A. Graham, Piet van der Linde, Evanilda Tavares, Eibertus N. van Loo, Hanneke Witsenboer, Julie Affleck, Yi Li, Parul Shukla, Thirunavukkarasu Rajasekaran, Edwin A. G. van der Vossen
Publikováno v:
Plant Biotechnology Journal
Plant Biotechnology Journal 11 (2013) 8
Plant Biotechnology Journal, 11(8), 986-996
Plant Biotechnology Journal 11 (2013) 8
Plant Biotechnology Journal, 11(8), 986-996
Current efforts to grow the tropical oilseed crop Jatropha curcas L. economically are hampered by the lack of cultivars and the presence of toxic phorbol esters (PE) within the seeds of most provenances. These PE restrict the conversion of seed cake
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::047aff87ca542826797e389c7743985f
https://doi.org/10.1111/pbi.12092
https://doi.org/10.1111/pbi.12092
Autor:
Shanna Bastiaan-Net, A. Weijn, Monic M. M. Tomassen, M.L.I. Wigham, E.P.J. Boer, Jurriaan J. Mes, Anton S.M. Sonnenberg, Harry J. Wichers, E.A.H.J. Hendrix, Johan J. P. Baars
Publikováno v:
Food Science and Technology = Lebensmittel-Wissenschaft und Technologie 47 (2012) 2
Food Science and Technology = Lebensmittel-Wissenschaft und Technologie, 47(2), 308-314
Food Science and Technology = Lebensmittel-Wissenschaft und Technologie, 47(2), 308-314
Mushrooms are prone to develop brown discolouration due to bruising caused by mechanical damage during harvest, which leads to reduced quality of the mushrooms. In order to study the mechanism behind discolouration and to breed for bruise-related bro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7d94a19afb275a7fde001819fedf6dbf
https://doi.org/10.1016/j.lwt.2012.01.024
https://doi.org/10.1016/j.lwt.2012.01.024
Autor:
Jan G. M. Roelofs, N. Joop Ouborg, Leon J.L. van den Berg, Jacqueline Baar, Philippine Vergeer
Publikováno v:
Biological Conservation, 129, 226-235
Biological Conservation, 129(2), 226-235
Biological Conservation 129 (2006) 2
Biological Conservation, 129, 2, pp. 226-235
Biological Conservation, 129(2), 226-235
Biological Conservation 129 (2006) 2
Biological Conservation, 129, 2, pp. 226-235
In two natural heathland vegetations, we analysed the effect of turf cutting on spore numbers of arbuscular mycorrhizal fungi (AMF). Next to this, we performed a controlled factorial experiment to examine the role of AMF for germination and establish
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d8e2e2a23f5b063243e4a6585666e26
https://doi.org/10.1016/j.biocon.2005.10.038
https://doi.org/10.1016/j.biocon.2005.10.038
Publikováno v:
Mycological Research. 110(4):431-440
The genetic and physiological variability of Verticillium fungicola var. aleophilum responsible for Agaricus bisporus dry bubble disease in North America is well documented but little is known about the var. fungicola affecting European crops. Variab
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::5a324af5e0637a45c0ef3ae7463516da
https://doi.org/10.1016/j.mycres.2005.11.016
https://doi.org/10.1016/j.mycres.2005.11.016
Publikováno v:
Agro Food Industry Hi-Tech. 17(2):39-42
CONCLUSIONS - Within a certain range, selenium accumulation in three studied vegetables was lineally correlated with spraying concentration. However, a too high concentration caused the reduction of vegetable output and damage in quality. - Twice spr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::aef4eb7e6b679c578c3802dd0598c38a
Publikováno v:
Engineering in Life Sciences 5 (2005) 4
Engineering in Life Sciences, 5(4), 382-386
Engineering in Life Sciences, 5(4), 382-386
Puer tea is a unique Chinese fermented tea with natural flora manufactured in Yunnan Province of China. Very complex changes take place to form special quality and flavor characteristics in Puer tea due to the coordination of microbial metabolic acti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8130bdb3fc05df072a441973dccb2227
https://doi.org/10.1002/elsc.200520083
https://doi.org/10.1002/elsc.200520083
Autor:
Jacqueline Baar, Jantineke D. Zijlstra, Frank Berendse, Wim G. Braakhekke, Richard C. Summerbell, István Parádi, Pieter van ‘t Hof, Gerard J.M. Verkley
Publikováno v:
Studies in Mycology (2005) 53
Studies in Mycology, 147-162
ISSUE=53;STARTPAGE=147;ENDPAGE=162;ISSN=01660616;TITLE=Studies in Mycology
Studies in Mycology, 147-162
ISSUE=53;STARTPAGE=147;ENDPAGE=162;ISSN=01660616;TITLE=Studies in Mycology
In a study of fungi growing in various root-associated habitats in and around Picea mariana, black spruce, in northern Ontario, Canada, an examination was made of the degree to which differences in growth sites within an area of a few square kilomete
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f8605f09bf3c14619fef5c7eb788c978
Publikováno v:
Mushroom Science. 2004(16):139-147
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::feaa6ea7ea3e736fb497bc5279e12843
Publikováno v:
Revista Mexicana de Micologia. 19:95-102
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::d74ccde92f5c3fe585f02144caf575c1
Autor:
Jacqueline Baar, Jeffrey T. A. G. Raymakers, Juul Limpens, Frank Berendse, Jantineke D. Zijlstra
Publikováno v:
Oikos 103 (2003) 1
Oikos, 103(1), 59-68
Oikos, 103(1), 59-68
We report the effects of fertilisation with N and P on the infection of Sphagnum by its fungal parasite Lyophyllum palustre, the expansion of epiphytic algae and the interaction between the latter two from 1998 to 2001. We added 40 kg N ha(-1) yr(-1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8607bf4f1a29e7c3167805ccd46b1bc
https://doi.org/10.1034/j.1600-0706.2003.12580.x
https://doi.org/10.1034/j.1600-0706.2003.12580.x