Zobrazeno 1 - 10
of 80
pro vyhledávání: '"PLANT hydration"'
Autor:
Hura, Tomasz1 t.hura@ifr-pan.edu.pl, Hura, Katarzyna2, Ostrowska, Agnieszka1, Dziurka, Kinga1
Publikováno v:
Plant & Soil. Dec2015, Vol. 397 Issue 1/2, p127-145. 19p. 1 Diagram, 3 Charts, 10 Graphs.
Autor:
Basha, S. Jaffar, Aruna, E.
Publikováno v:
International Journal of Economic Plants; Aug2023, Vol. 10 Issue 3, p200-203, 4p
Autor:
Oliver, Melvin J.1 moliver@lbk.ars.usda.gov, Dowd, Scot E.1 sdowd@lbk.ars.usda.gov, Zaragoza, Joaquin1 jzaragoza@lbk.ars.usda.gov, Mauget, Steven A.1 smauget@lbk.ars.usda.gov, Payton, Paxton R.1 ppayton@lbk.ars.usda.gov
Publikováno v:
BMC Genomics. 2004, Vol. 5, p1-19. 19p. 6 Charts, 2 Graphs.
Autor:
Phillips, George N. Jr.1 georgep@rice.edu, Sussman, Michael R.2 msussman@wisc.edu
Publikováno v:
Science. 10/25/2019, Vol. 366 Issue 6464, p416-417. 2p. 2 Color Photographs.
Autor:
ULUĞ, Asiye
Publikováno v:
Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi; 2022, Vol. 23 Issue 2, p107-112, 6p
Autor:
Ozolina, N. V.1, Kolesnikova, E. V.1, Nesterkina, I. S.1, Nurminsky, V. N.1, Boyarkin, J. V.1, Sitneva, L. A.1, Salyaev, R. K.1
Publikováno v:
Doklady Biochemistry & Biophysics. Oct2009, Vol. 428 Issue 1, p242-244. 3p. 4 Graphs.
Publikováno v:
Bioscience Journal; Jul/Aug2020, Vol. 36 Issue 4, p1283-1291, 9p
Publikováno v:
Horticulturae; Mar2020, Vol. 6 Issue 1, p1-12, 12p
Publikováno v:
Agronomy, Vol 11, Iss 4, p 736 (2021)
There is evidence that chloride (Cl―) can lead to both an improved hydration and water use efficiency in plants due to its osmotic properties. The potato crop is widely assumed to be sensitive to Cl―. This is based on studies which found tuber yi
Externí odkaz:
https://doaj.org/article/0988da887efb4fcbac976339e617101c
Publikováno v:
Journal of Food Science (John Wiley & Sons, Inc.); Nov2019, Vol. 84 Issue 11, p3179-3185, 7p, 1 Diagram, 1 Chart, 3 Graphs