Zobrazeno 1 - 10
of 109
pro vyhledávání: '"PINANDOYO"'
Autor:
Vivi Endar Herawati, Irvan Nanda, Pinandoyo, Johannes Hutabarat, Ocky Karna Radjasa, Anindya Wirasatriya, Deny Nugroho, Seto Windarto, Nurmanita Rismaningsih
Publikováno v:
Songklanakarin Journal of Science and Technology (SJST), Vol 43, Iss 3, Pp 855-863 (2021)
Maggot is a feed ingredient with a high nutrient content, 44.89% of crude protein, 14.67% of crude fat, 9.82% of crude fiber, 20.75% of ash, and 9.87% of nitrogen-free extract. The objective of this study was to determine the effects of maggot meal
Externí odkaz:
https://doaj.org/article/a69fa98513b84228b714f33d725b6dc9
Autor:
Vivi Endar Herawati, Pinandoyo Pinandoyo, Seto Windarto, Putut Hariyadi, Johannes Hutabarat, YS Darmanto, Nurmanita Rismaningsih, Slamet Budi Prayitno, Ocky Karna Radjasa
Publikováno v:
Hayati Journal of Biosciences, Vol 27, Iss 2 (2020)
High protein content in maggot is one of the advantages for increasing fish growth through artificial feed. This study aimed to find the best optimization and feed formulation for fish meal substitution with maggot meal on growth, feed utilization ef
Externí odkaz:
https://doaj.org/article/53b2a04b908a4bbf883645eb16aeab0d
Publikováno v:
Hayati Journal of Biosciences, Vol 22, Iss 4, Pp 169-173 (2015)
Daphnia magna is a potential feed for fish. The aim of this research was to find the best treatment and effect of D. magna culture addition from fermented organic fertilizer, to growth and survival rate of Oreochromis niloticus larvae. There were fiv
Externí odkaz:
https://doaj.org/article/463de747a7be4d6084d1162a64a89084
Publikováno v:
Journal of Paradiplomacy and City Networks, Vol 3, Iss 1, Pp 17-28 (2024)
This study provides an in-depth analysis of how the South Sulawesi Provincial Government's paradiplomacy initiatives have impacted agricultural product exports to Egypt. The research employs a conceptual framework integrating Paradiplomacy and Intern
Externí odkaz:
https://doaj.org/article/60b45216297a4453985abeee640d6a91
Autor:
Nurhasanah, Yeni, Pinandoyo, Dimas, Alamsyah, Muhammad Rafi, Prasetyo, Ery, Zukri, Nuzulul Ramadhan
Publikováno v:
In Procedia Computer Science 2023 227:1002-1011
Publikováno v:
Engagement: Jurnal Pengabdian Kepada Masyarakat, Vol 6, Iss 1, Pp 173-186 (2022)
Packaging is one of the aspects that affecting the trust of consumers to a product. As a small enterprise, OkeFarm Neglasari Women Farmer had no packaging expert. The aim of this community service is to provide a good packaging to help them gaining n
Externí odkaz:
https://doaj.org/article/1915beeb13db40aeb8c1b3047e57f372
Publikováno v:
KnE Engineering; 3/7/2024, p384-392, 9p
Autor:
Dimas Bayu Pinandoyo, Asriadi Masnar
Publikováno v:
Amerta Nutrition, Vol 4, Iss 3, Pp 205-212 (2020)
Background: BPOM stated that in 2017, small and micro food enterprises were responsible for 49,5 % food borne disease in Indonesia. Indonesian government had provided guidance about good handling standard for food product (GMP) by UU No.18 Tahun 2012
Externí odkaz:
https://doaj.org/article/9592ccdb3d0542ddb399e7b352cea05a
Autor:
Dimas Bayu Pinandoyo, Asriadi Masnar
Publikováno v:
E-Dimas, Vol 11, Iss 2, Pp 231-235 (2020)
Bir Pletok merupakan salah satu peninggalan budaya kuliner khas Betawi. UKM Bir Pletok Cakung masih memiliki banyak keterbatasan terutama dalam hal pemenuhan terhadap regulasi keamanan pangan. Kemanan pangan merupakan syarat mutlak untuk mendapatkan
Externí odkaz:
https://doaj.org/article/c7971328e57748a29ab73b68fe069d32
Autor:
Dimas Bayu Pinandoyo, Arisadi Masnar
Publikováno v:
Menara Perkebunan, Vol 88, Iss 1, Pp 35-43 (2020)
Processed fruit products commonly contain very low protein due to the heat treatment during processing period. This article presents the researchresults concerning the increase of nutrition value of papaya jam fortified with soya protein concentrate.
Externí odkaz:
https://doaj.org/article/f79522352c3745259ff650eaf63476f4