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Autor:
CASTRO F. L. WÉYÉPÉ, WILLIAM F. FEUDJOU, CAROLE A. AMBONO, HERMIA N. IKOME, MARIUS M. BALEMAKEN, PIERRE J. ABDOU, THÉODORA K. KOPA, GABRIEL A. AGBOR, ALEMBERT T. TCHINDA
Publikováno v:
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Vol 24, Iss 3, Pp 211-218 (2023)
Apigenin-7-O-(4′′-feruloyl)-β-D-glucopyranoside (1) were isolated from the methanol extract of aerial part of Echinops gracilis, together with apigenin-7-O-(4′′-trans-p-hydroxycinnamoyl)-β-D-glucopyranoside (2) and apigenin-7-O-β-D-glucopy
Externí odkaz:
https://doaj.org/article/5dceb08f5a4b45b5920c0b03246d16aa