Zobrazeno 1 - 10
of 21 869
pro vyhledávání: '"PHI"'
Autor:
Hill AM; Department of Integrative Biology, The University of Texas at Austin, Austin, TX, United States of America., Ingle TA; Department of Integrative Biology, The University of Texas at Austin, Austin, TX, United States of America., Wilke CO; Department of Integrative Biology, The University of Texas at Austin, Austin, TX, United States of America.
Publikováno v:
PloS one [PLoS One] 2024 Oct 31; Vol. 19 (10), pp. e0313039. Date of Electronic Publication: 2024 Oct 31 (Print Publication: 2024).
Autor:
Tavares da Silva R; Laboratory of Microbial Processes in Foods, Department of Food Engineering, Technology Center, Federal University of Paraíba, Campus I, 58051-900, João Pessoa, Brazil., José Dos Santos Franco A; Laboratory of Microbial Processes in Foods, Department of Food Engineering, Technology Center, Federal University of Paraíba, Campus I, 58051-900, João Pessoa, Brazil., Mayara de Souza Grilo M; Laboratory of Microbial Processes in Foods, Department of Food Engineering, Technology Center, Federal University of Paraíba, Campus I, 58051-900, João Pessoa, Brazil., Lima A; Department of Food Science, Rutgers, The State University of New Jersey, 65 Dudley Road, New Brunswick, NJ, 08901, USA., Alcântara Saraiva KL; Core Technology Platforms, Aggeu Magalhães Institute, Oswaldo Cruz Foundation, 50740-465, Recife, Brazil., de Siqueira Ferraz Carvalho R; Laboratory of Keiso Asami Immunopathology, Federal University of Pernambuco, 50670-901, Recife, Brazil., Targino de Souza Pedrosa G; Milk and Dairy Products Laboratory, Food Technology Academic Unit, Agrifood Science and Technology Center, Federal University of Campina Grande, Campus Pombal, 58840-000, Pombal, Brazil., Schaffner DW; Department of Food Science, Rutgers, The State University of New Jersey, 65 Dudley Road, New Brunswick, NJ, 08901, USA., Magnani M; Laboratory of Microbial Processes in Foods, Department of Food Engineering, Technology Center, Federal University of Paraíba, Campus I, 58051-900, João Pessoa, Brazil. Electronic address: magnani2@gmail.com.
Publikováno v:
Food microbiology [Food Microbiol] 2025 Jan; Vol. 125, pp. 104645. Date of Electronic Publication: 2024 Sep 19.
Autor:
Turner PE; Department of Ecology and Evolutionary Biology, Yale University, New Haven, CT 06511, USA.; Program in Microbiology, Yale School of Medicine, New Haven, CT 06520, USA.; Center for Phage Biology and Therapy, Yale University, New Haven, CT 06511, USA., Chao L; School of Biological Sciences, University of California San Diego, La Jolla, CA 92093, USA.
Publikováno v:
Microbiology (Reading, England) [Microbiology (Reading)] 2024 Jul; Vol. 170 (7).
Autor:
Singhal S; Department of Biological Sciences, San José State University, San José, CA 95192, USA., Balitactac AK; Department of Biological Sciences, San José State University, San José, CA 95192, USA., Nayagam AG; Department of Biological Sciences, San José State University, San José, CA 95192, USA., Pour Bahrami P; Department of Biological Sciences, San José State University, San José, CA 95192, USA., Nayeem S; Department of Biological Sciences, San José State University, San José, CA 95192, USA., Turner PE; Department of Ecology and Evolutionary Biology, Yale University, New Haven, CT 06511, USA.; Program in Microbiology, Yale School of Medicine, New Haven, CT 06520, USA.; Center for Phage Biology and Therapy, Yale University, New Haven, CT 06511, USA.
Publikováno v:
Viruses [Viruses] 2024 Jun 18; Vol. 16 (6). Date of Electronic Publication: 2024 Jun 18.
Autor:
Love SD; The BIO5 Institute, University of Arizona, Tucson, Arizona, USA., Posey S; Berkshire School, Advanced Math/Science Research Program, Sheffield, Massachusetts, USA., Burch AD; Berkshire School, Advanced Math/Science Research Program, Sheffield, Massachusetts, USA., Fane BA; The BIO5 Institute, University of Arizona, Tucson, Arizona, USA.
Publikováno v:
Journal of virology [J Virol] 2024 Mar 19; Vol. 98 (3), pp. e0182723. Date of Electronic Publication: 2024 Feb 02.
Autor:
Heymann JB; National Institute of Arthritis and Musculoskeletal and Skin Diseases, National Institutes of Health, 50 South Dr., Bethesda, MD 20892, USA.; National Cryo-EM Program, Cancer Research Technology Program, Frederick National Laboratory for Cancer Research, Leidos Biomedical Research, Inc., Frederick, MD 21701, USA.
Publikováno v:
Viruses [Viruses] 2023 Dec 11; Vol. 15 (12). Date of Electronic Publication: 2023 Dec 11.
Autor:
Zhu HX; School of Natural Sciences, Macquarie University, Sydney, NSW, Australia; ARC Centre of Excellence in Synthetic Biology, Macquarie University, Sydney, Australia., Wright BW; School of Natural Sciences, Macquarie University, Sydney, NSW, Australia; ARC Centre of Excellence in Synthetic Biology, Macquarie University, Sydney, Australia., Logel DY; School of Natural Sciences, Macquarie University, Sydney, NSW, Australia; ARC Centre of Excellence in Synthetic Biology, Macquarie University, Sydney, Australia., Needham P; Miami University, Department of Chemistry and Biochemistry, Oxford, 45056, USA., Yehl K; Miami University, Department of Chemistry and Biochemistry, Oxford, 45056, USA., Molloy MP; School of Natural Sciences, Macquarie University, Sydney, NSW, Australia; Kolling Institute, School of Medical Sciences, The University of Sydney, Sydney, Australia., Jaschke PR; School of Natural Sciences, Macquarie University, Sydney, NSW, Australia; ARC Centre of Excellence in Synthetic Biology, Macquarie University, Sydney, Australia. Electronic address: paul.jaschke@mq.edu.au.
Publikováno v:
Virology [Virology] 2024 Sep; Vol. 597, pp. 110169. Date of Electronic Publication: 2024 Jul 02.
Autor:
Freitas BLS; Department of Hydraulics and Sanitation, São Carlos School of Engineering, University of São Paulo, Avenida Trabalhador São-Carlense 400, São Carlos, São Paulo, 13566-590, Brazil., Fava NMN; Department of Hydraulics and Sanitation, São Carlos School of Engineering, University of São Paulo, Avenida Trabalhador São-Carlense 400, São Carlos, São Paulo, 13566-590, Brazil., Melo-Neto MG; Department of Hydraulics and Sanitation, São Carlos School of Engineering, University of São Paulo, Avenida Trabalhador São-Carlense 400, São Carlos, São Paulo, 13566-590, Brazil., Dalkiranis GG; São Carlos Institute of Physics, University of São Paulo, Avenida Trabalhador São-Carlense 400, São Carlos, São Paulo, 13566-590, Brazil., Tonetti AL; School of Civil Engineering, Architecture and Urbanism - FECFAU, UNICAMP (State University of Campinas), Avenida Albert Einstein, 951, Cidade Universitária 'Zeferino Vaz', Campinas, SP, 13083-852, Brazil., Byrne JA; Nanotechnology and Integrated Bioengineering Centre, School of Engineering, Ulster University, Jordanstown, BT37 0QB, Northern Ireland, United Kingdom., Fernandez-Ibañez P; Nanotechnology and Integrated Bioengineering Centre, School of Engineering, Ulster University, Jordanstown, BT37 0QB, Northern Ireland, United Kingdom., Sabogal-Paz LP; Department of Hydraulics and Sanitation, São Carlos School of Engineering, University of São Paulo, Avenida Trabalhador São-Carlense 400, São Carlos, São Paulo, 13566-590, Brazil. Electronic address: lysaboga@sc.usp.br.
Publikováno v:
Water research [Water Res] 2024 Nov 15; Vol. 266, pp. 122322. Date of Electronic Publication: 2024 Aug 24.
Publikováno v:
PHI Group, Inc. MarketLine Company Profile. 3/19/2024, p1-24. 24p.