Zobrazeno 1 - 10
of 645
pro vyhledávání: '"PHENYLLACTIC ACID"'
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 12 (2024)
Externí odkaz:
https://doaj.org/article/97fe3e1f166c4ff087e53066ca0428cf
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 12 (2024)
D-Phenyllactic acid (D-PLA) is a potent antimicrobial typically synthesized through chemical methods. However, due to the complexity and large pollution of these reactions, a simpler and more eco-friendly approach was needed. In this study, a strain
Externí odkaz:
https://doaj.org/article/0d8325048ab541a8bf1a4e53101d48e1
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Phenyllactic acid (PhLA), an important natural organic acid, can be used as a biopreservative, monomer of the novel polymeric material poly (phenyllactic acid), and raw material for various medicines. Herein, we achieved a high-level production of Ph
Externí odkaz:
https://doaj.org/article/6fcaeefbb5a44e43a73bda1fcb73a3be
Autor:
E. A. Chernevskaya, M. L. Getsina, R. A. Cherpakov, E. A. Sorokina, A. K. Shabanov, V. V. Moroz, N. V. Beloborodova
Publikováno v:
Общая реаниматология, Vol 19, Iss 6, Pp 4-12 (2023)
High concentration of sepsis-associated aromatic microbial metabolites (AMM) stands as a prognostically unfavorable factor, indicating the progression of multiple organ dysfunction and an increased risk of death in patients with sepsis and septic sho
Externí odkaz:
https://doaj.org/article/659a195154584bd4af1eb83828bd0c3c
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 18, Pp 164-172 (2023)
To investigate the effect of phenyllactic acid (PLA) on Listeria monocytogenes biofilms, crystal violet method was used to measure the biomass of L. monocytogenes biofilms, and inverted microscope and scanning electron microscope were used to observe
Externí odkaz:
https://doaj.org/article/7a1534cf29a444b188918b17e05d899e
Publikováno v:
Food Chemistry: X, Vol 19, Iss , Pp 100834- (2023)
The chemical structure and bioactivity of ultrasonic-assisted alkaline extracted polysaccharides of date seed (DSP) and date flesh (DFP) were investigated. In addition, a crossover clinical trial was conducted to evaluate the effects of 28 days of da
Externí odkaz:
https://doaj.org/article/c8646c8d750a41d0ab7ab33010d194ba
Publikováno v:
Journal of Dairy Science, Vol 105, Iss 12, Pp 9463-9475 (2022)
ABSTRACT: Phenyllactic acid (PLA) has been demonstrated to possess antibacterial activity and capacity to prolong food shelf life. However, studies on the performance of PLA in inhibiting Staphylococcus aureus and its effectiveness when applied to da
Externí odkaz:
https://doaj.org/article/0def66ee330c486199a3e8d30d6e9871
Autor:
Junfei Dai, Xusheng Ma, Ashenafi Kiros Wubshet, Qian Li, Xiaofen Shang, Zhikuan Luo, Jianan Liu, Zhiyu Li, Mingxia Li, Yujie Song, Lijun Guo, Jie Zhang, Haixue Zheng
Publikováno v:
Viruses, Vol 16, Iss 3, p 449 (2024)
African swine fever (ASF) is a highly contagious and hemorrhagic disease caused by infection with the African swine fever virus (ASFV), resulting in a mortality rate of up to 100%. Currently, there are no effective treatments and commercially availab
Externí odkaz:
https://doaj.org/article/34c35588ac9643f999c41870ed39d087
Publikováno v:
Foods, Vol 13, Iss 5, p 752 (2024)
The primary goal of this scoping review is to collect, analyze, and critically describe information regarding the role of the main compounds (reuterin, phenyllactic acid, and exopolysaccharides) produced by LAB that possess antifungal properties and
Externí odkaz:
https://doaj.org/article/e8cc020ef80f4a06a67ea1a3f30cdd24
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