Zobrazeno 1 - 10
of 20
pro vyhledávání: '"PHAM THI DAN PHUONG"'
Autor:
Nguyen Thi Nhu Ha, Pham Thi Dan Phuong, Nguyen Cong Minh, Vo Trung Nguyen, Nguyen Thi Huynh Giao, Le Thi Minh Thuy
Publikováno v:
Fisheries and Aquatic Sciences, Vol 27, Iss 9, Pp 600-613 (2024)
This study assessed the applicability of medium molecular weight chitosan solution at different concentrations (0.5%, 1%, 1.5% and 2% w/v) in houndfish preservation. Furthermore, by comparing chitosan-coated fish and the uncoated ones (i.e., treated
Externí odkaz:
https://doaj.org/article/3a56427fabe04de085347aa6447653b0
Autor:
Trang Si Trung, Nguyen Cong Minh, Hoang Ngoc Cuong, Pham Thi Dan Phuong, Pham Anh Dat, Pham Viet Nam, Nguyen Van Hoa
Publikováno v:
Journal of Science: Advanced Materials and Devices, Vol 7, Iss 4, Pp 100485- (2022)
The conversion of the fish and shrimp wastes to produce value-added products brings economic benefits and reduces the risk of environmental pollution. This study presents a facile method for preparing nano-hydroxyapatite/chitosan biocomposites (nHCB)
Externí odkaz:
https://doaj.org/article/f8aa514497434895b66ff7134a6a7fd4
Autor:
Nguyen Van Hoa, Nguyen Cong Minh, Hoang Ngoc Cuong, Pham Anh Dat, Pham Viet Nam, Pham Hau Thanh Viet, Pham Thi Dan Phuong, Trang Si Trung
Publikováno v:
Molecules, Vol 26, Iss 20, p 6127 (2021)
Dye and heavy metal contaminants are mainly aquatic pollutants. Although many materials and methods have been developed to remove these pollutants from water, effective and cheap materials and methods are still challenging. In this study, highly poro
Externí odkaz:
https://doaj.org/article/631b2492bc6141f3a39f60a40dd388e2
Autor:
Huynh Nguyen Duy Bao, Pham Thi Dan Phuong, Nguyen Van Hoa, Trang Si Trung, Nguyen Cong Minh, Willem F. Stevens
Publikováno v:
Waste and Biomass Valorization. 13:823-830
Sustainable development regarding safely reusing waste and the transformation of waste to valuable products is emerging as a strong trend. This study presents a potential source for chitin/chitosan products, such as moulted shrimp shells collected fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ae50e512021b2d9b330f097c6c3a1ec1
https://doi.org/10.1007/s12649-021-01557-0
https://doi.org/10.1007/s12649-021-01557-0
Autor:
Phan Thanh Loc, Nguyen Thi Hong Mai, Hoang Ngoc Cuong, Nguyen Van Hoa, Willem F. Stevens, Nguyen Cong Minh, Pham Thi Dan Phuong, Trang Si Trung
Publikováno v:
Encyclopedia of Marine Biotechnology
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a7044db851456b3005105894f6506f99
https://doi.org/10.1002/9781119143802.ch135
https://doi.org/10.1002/9781119143802.ch135
Autor:
Pham Thi Dan Phuong, Trang Si Trung, Pham Viet Nam, Hoang Ngoc Cuong, Pham Hau Thanh Viet, Nguyen Van Hoa, Nguyen Cong Minh, Pham Anh Dat
Publikováno v:
Molecules
Volume 26
Issue 20
Molecules, Vol 26, Iss 6127, p 6127 (2021)
Volume 26
Issue 20
Molecules, Vol 26, Iss 6127, p 6127 (2021)
Dye and heavy metal contaminants are mainly aquatic pollutants. Although many materials and methods have been developed to remove these pollutants from water, effective and cheap materials and methods are still challenging. In this study, highly poro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::64d754dd39ffe081a9c8d002219bcc72
Akademický článek
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Autor:
Trang Si Trung, Pham Thi Dan Phuong
Publikováno v:
Journal of Food and Drug Analysis. 20
Shrimp heads from the shrimp processing industry in Vietnam can be a good source for production of bioactive compounds. It is estimated that there is an amount of 200.000 metric tons of shrimp by-products annually from two main species: black tiger s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2148f68635a2a73cac9030ba5c74a12
https://doi.org/10.38212/2224-6614.2130
https://doi.org/10.38212/2224-6614.2130
Autor:
Nguyen Van Hoa, Pham Thi Dan Phuong, Nguyen Cong Minh, Trang Si Trung, Hoang Ngoc Cuong, Simona Schwarz, Willem F. Stevens
Publikováno v:
Polymer Bulletin. 74:3077-3087
Chitosan in the solid state has been degraded in a controlled way by treatment with hydrogen peroxide at room temperature. Chitosan was swollen in diluted NaOH, making it more susceptible to the peroxide treatment. The product has been characterized
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0d729037f771b59eb1e4f4d71ff109d
https://doi.org/10.1007/s00289-016-1880-3
https://doi.org/10.1007/s00289-016-1880-3
Autor:
Pham Thi Dan Phuong, Nguyen Cong Minh, Hoang Ngoc Cuong, Nguyen Van Minh, Nguyen The Han, Nguyen Van Hoa, Ha Thi Hai Yen, Trang Si Trung
Shrimp heads are considered as a potential source for the recovery of many valuable components such as chitin, protein and carotenoids. In the present study, both protein hydrolysate and chitin/chitosan were recovered using combination of physical, b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a1e726b8068629015baefe25148ad7fb
https://europepmc.org/articles/PMC5495708/
https://europepmc.org/articles/PMC5495708/
