Zobrazeno 1 - 10
of 120
pro vyhledávání: '"PETER H. FEINDT"'
Publikováno v:
Earth System Governance, Vol 21, Iss , Pp 100218- (2024)
Bioeconomy policies aim at fostering economic growth while solving the sustainability challenges of the fossil-based economy. However, these policies do little to discuss the resilience challenges of bioeconomies and the bio-based production systems
Externí odkaz:
https://doaj.org/article/4ab757047fac4cbe8c5a5c4d801a57c3
Autor:
Victoria Dietze, Peter H. Feindt
Publikováno v:
International Journal of Agricultural Sustainability, Vol 21, Iss 1 (2023)
Producing enough healthy food for a globally growing urban population within planetary boundaries requires more resource-efficient and localized food production systems. Controlled-environmental food production systems (CEFPS) are a widely discussed
Externí odkaz:
https://doaj.org/article/7ee5bc066f5b4328a75be5e33e96f371
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
Value chains that generate an increased willingness to pay among consumers by offering enhanced levels of sustainability are widely discussed as an important strategy for creating new business opportunities and fostering food system transformation. P
Externí odkaz:
https://doaj.org/article/3addf5affde34b81aff5a84972246432
Autor:
Guy Pe'er, Aletta Bonn, Helge Bruelheide, Petra Dieker, Nico Eisenhauer, Peter H. Feindt, Gregor Hagedorn, Bernd Hansjürgens, Irina Herzon, Ângela Lomba, Elisabeth Marquard, Francisco Moreira, Heike Nitsch, Rainer Oppermann, Andrea Perino, Norbert Röder, Christian Schleyer, Stefan Schindler, Christine Wolf, Yves Zinngrebe, Sebastian Lakner
Publikováno v:
People and Nature, Vol 2, Iss 2, Pp 305-316 (2020)
Abstract Making agriculture sustainable is a global challenge. In the European Union (EU), the Common Agricultural Policy (CAP) is failing with respect to biodiversity, climate, soil, land degradation as well as socio‐economic challenges. The Europ
Externí odkaz:
https://doaj.org/article/925e52fb0cfb4aeb8b69d7d0bf39f73b
Autor:
Julia Behringer, Peter H. Feindt
Publikováno v:
Politics and Governance, Vol 7, Iss 4, Pp 119-130 (2019)
The food democracy discourse has emerged as a normatively grounded critique of an increasingly transnational agri-food system and its dominant co-regulatory mode of governance, where private and public norms and standards interact with public policy
Externí odkaz:
https://doaj.org/article/c9b01e5cf1394ab080f8b218d455e0b7
Autor:
Gordana Manevska-Tasevska, Andrea Petitt, Sara Larsson, Ivan Bimbilovski, Miranda P. M. Meuwissen, Peter H. Feindt, Julie Urquhart
Publikováno v:
Frontiers in Environmental Science, Vol 9 (2021)
Greater resilience is needed for farms to deal with shocks and disturbances originating from economic, environmental, social and institutional challenges, with resilience achieved by adequate adaptive governance. This study focuses on the resilience
Externí odkaz:
https://doaj.org/article/4f859550a8c349e08aaa677a1b181200
Autor:
Catrien J. A. M. Termeer, Peter H. Feindt, Timos Karpouzoglou, Krijn J. Poppe, Gert Jan Hofstede, Koen Kramer, Lan Ge, Erik Mathijs, Miranda P. M. Meuwissen
Publikováno v:
Ecology and Society, Vol 24, Iss 4, p 15 (2019)
Disconnects between farming and urban systems are widely seen as impairing the resilience of biobased production systems (BBPSs). However, the institutional mechanisms that underlie these resilience problems are not well understood. In this explorati
Externí odkaz:
https://doaj.org/article/82bd16092eaf409c96f11601355aab52
Publikováno v:
Ecology and Society, Vol 24, Iss 1, p 19 (2019)
Planning and implementation of regional climate change adaptation requires new, integrated governance arrangements that often involve public and private actors. Although entrepreneurship is widely considered an important part of such arrangements, li
Externí odkaz:
https://doaj.org/article/445bf4e1d6254ac285f633078b716fff
Autor:
Peter H. Feindt, Christine Krämer, Andrea Früh-Müller, Alois Heißenhuber, Claudia Pahl-Wostl, Kai P. Purnhagen, Fabian Thomas, Caroline van Bers, Volkmar Wolters
Die Landwirtschaft in Deutschland, Europa und weltweit befindet sich in einem dramatischen Umbruchprozess. Einerseits bieten Liberalisierung und Marktöffnung, neue technologische Entwicklungen, die wachsende Weltbevölkerung und neue Kundenwünsche
Autor:
Julia Behringer, Peter H. Feindt
Publikováno v:
Critical Policy Studies. :1-27
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::83acc080f16d0f0b1b4956e2e7766c5f
https://doi.org/10.1080/19460171.2023.2191859
https://doi.org/10.1080/19460171.2023.2191859