Výsledky vyhledávání - "PERES, L. E. P."

Identification of a seed maturation protein gene from Coffea arabica (CaSMP) and analysis of its promoter activity in tomato

Autor: QUINTERO, F. O. C., PINTO, L. G., BARSALOBRES-CAVALLARI, C. F., ARCURI, M. de L. C., PINO, L. E., PERES, L. E. P., MALUF, M. P., MAIA, I. G.

Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

In this report, an expressed sequence tag-based approach was used to identify a seed-specific candidate gene for promoter isolation in Coffea arabica. The tissue-specific expression of the cognate gene (CaSMP), which encodes a yet uncharacterized cof

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::25d95fa26563f54272fcdad7da052022
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1113247

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Probing the hormonal activity of fractionated molecular humic components in tomato auxin mutants

Autor: Canellas L. P., Dantas D. J., Aguiar N. O., Peres L. E. P., Zsögön A., Olivares F. L., Dobbss L. B., Façanha A. R., NEBBIOSO, ANTONIO, PICCOLO, ALESSANDRO

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3730::20c278ba8ae67bc9f3c88c158048be6b
http://hdl.handle.net/11588/404594

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Plant physiology as affected by humified organic matter

Autor: ZANDONADI, D. B., SANTOS, M. P., BUSATO, J. G., PERES, L. E. P, FAÇANHA, A. R.

Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

In this review we discuss some of the most influential data available in literature, which have shaped this underexplored interface between the chemistry of the organic matter and the plant physiology. Made available in DSpace on 2013-09-26T23:51:26Z

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::f5cdba805babb8a3b224f2c7b4486fe2
http://www.alice.cnptia.embrapa.br/alice/handle/doc/967209

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Akademický článek

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Enhanced transpiration rate in the high pigment 1 tomato mutant and its physiological significance

Autor: Peres, L. E. P

Publikováno v: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::e0aad4f398499d83bd94cdf2a001f8ff
Wiley Online Library

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The Rg1 allele as a valuable tool for genetic transformation of the tomato 'Micro-Tom' model system

Autor: PINO, L. E., SOMBARDI-CRESTANA, S., AZEVEDO, M. S., SCOTTON, D. C., BORGO, L., QUECINI, V., FIGUEIRA, A., PERES, L. E. P.

Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

Made available in DSpace on 2011-07-08T12:00:45Z (GMT). No. of bitstreams: 1 17464811623.pdf: 6059887 bytes, checksum: 8578804a490d1ead3dc321d4e5f1ad05 (MD5) Previous issue date: 2010-12-16 Artigo número 23.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::b326795901e5e29215bcbde2ae21ffaf
http://www.alice.cnptia.embrapa.br/alice/handle/doc/870193

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