Zobrazeno 1 - 10
of 85
pro vyhledávání: '"PAOLA ALFONSA VIEIRA LO MONACO"'
Autor:
Igor Rozado Bosa, Paola Alfonsa Vieira Lo Monaco, Ismail Ramalho Haddade, Gustavo Haddad Souza Vieira, Marcelo Rodrigo Krause, Rodrigo Junior Nandorf
Publikováno v:
Revista de Ciências Agroveterinárias, Vol 20, Iss 4 (2021)
The use of residues from the black pepper bean drying process as fertilizer for agricultural crops implies the need to know the dynamics of their decomposition and release of the nutrients to guide it’s management, especially regarding the best tim
Externí odkaz:
https://doaj.org/article/1d45679301cc4ac8aa9162ca23092b2c
Autor:
Kênia Barbosa do Carmo, Jéssica Conceição Barbosa do Carmo, Marcelo Rodrigo Krause, Aldemar Polonini Moreli, Paola Alfonsa Vieira Lo Monaco
Publikováno v:
Bioscience Journal, Vol 36, Iss 4 (2020)
The quality of coffee is one of the most important requirements in the commercialization of the product, and the post-harvest stage is decisive in the production of excellent coffees. The region of Mutum, MG, Brazil, is predominantly coffee-growing,
Externí odkaz:
https://doaj.org/article/146ae9781020486eab10f398dff07a0c
Autor:
Louise Pinto Guisolfi, Paola Alfonsa Vieira Lo Monaco, Marcelo Rodrigo Krause, Caroline Merlo Meneghelli, Karoline Matiello Almeida, Lorena Aparecida Merlo Meneghelli, Gustavo Haddad Souza Vieira
Publikováno v:
Bioscience Journal, Vol 36, Iss 3 (2020)
Research related to the use of agricultural residues as alternatives to commercial substrates has become fundamental for reducing the production costs of coffee seedlings. The objective of this study was to evaluate the effect of residues of pepper (
Externí odkaz:
https://doaj.org/article/505242e09f214f75a4164556e7b366f3
Autor:
Karoline Matiello Almeida, Paola Alfonsa Vieira Lo Monaco, Marcelo Rodrigo Krause, Dandara Lyone Silva de Oliveira, Lorena Aparecida Merlo Meneghelli, Caroline Merlo Meneghelli, Louise Pinto Guisolfi
Publikováno v:
Agronomía Colombiana, Vol 38, Iss 1 (2020)
Seedling formation is one of the most important phases for the eggplant crop cycle. One of the decisive factors for obtaining quality seedlings and the consequent increase in productivity is the type of substrate used. The objective of this research
Externí odkaz:
https://doaj.org/article/5aeacaddd53245828f73824db79da560
Autor:
LOUISE PINTO GUISOLFI, PAOLA ALFONSA VIEIRA LO MONACO, ISMAIL RAMALHO HADDADE, MARCELO RODRIGO KRAUSE, LORENA APARECIDA MERLO MENEGHELLI, KAROLINE MATIELLO ALMEIDA
Publikováno v:
Revista Caatinga, Vol 31, Iss 3, Pp 791-797 (2018)
Studies on the use of agricultural residues as an alternative to commercial substrates have become fundamental tominimising the risk of environmental contamination resulting from inadequate disposal, as well as reducing seedling production costs. Thi
Externí odkaz:
https://doaj.org/article/82b9979757c0443c82e3d8d65dbf17ee
Autor:
Eduardo France Oza, Paola Alfonsa Vieira Lo Monaco, Ismail Ramalho Haddad, Millena Monteiro dos Santos, Débora Moro Soela, Gustavo Haddad Souza Vieira
Publikováno v:
Bioscience Journal, Vol 35, Iss 2 (2019)
Research using anaerobic filters as alternative materials to gravel becomes fundamental, especially if they are low cost, accessible and have high efficiency in the treatment of swine wastewater. This study aimed to evaluate the efficiency of anaerob
Externí odkaz:
https://doaj.org/article/0f51cfeea4ce49bf828589e7a9c1a12f
Autor:
Lorena Aparecida Merlo Meneghelli, Paola Alfonsa Vieira Lo Monaco, Marcelo Rodrigo Krause, Caroline Merlo Meneghelli, Louise Pinto Guisolfi, Juliana Menegassi
Publikováno v:
Revista de Ciências Agroveterinárias, Vol 17, Iss 4 (2018)
Na produção de hortaliças de qualidade a formação de mudas é uma das fases mais importantes para o ciclo da cultura, influenciando diretamente no desempenho final da planta, tanto do ponto de vista nutricional como produtivo. Um dos fatores dec
Externí odkaz:
https://doaj.org/article/e2c73a44e7c648308c1e5bf33f2551bf
Autor:
PAOLA ALFONSA VIEIRA LO MONACO, ANTONIO TEIXEIRA DE MATOS, IVAN CÉLIO ANDRADE RIBEIRO, ANA PAULA DA SILVA BATISTA, SUYMARA TOLEDO MIRANDA, VALDEIR EUSTÁQUIO JÚNIOR
Publikováno v:
Revista Caatinga, Vol 27, Iss 1, Pp 28-40 (2014)
The use of natural coagulants and organic filters locally produced and low financial cost can provide attenuation problems in discharge of wastew aters, without treatment, into watercourses. Was ev aluated in this study the efficiency of the coagulat
Externí odkaz:
https://doaj.org/article/751df7aebf96472480d93a98df92694c
Autor:
Denis Leocádio Teixeira, Antonio Teixeira De Matos, Paola Alfonsa Vieira Lo Monaco, Valdeir Eustáquio Júnior, Sandy Athaíde Archer Baker
Publikováno v:
Acta Scientiarum: Technology, Vol 35, Iss 2, Pp 221-236 (2013)
This work aimed to evaluate the filtration rate in organic filters after being subjected to different repose periods in the primary treatment of swine wastewater (SWW). Filtration columns were mounted in PVC pipes measuring 100 mm in diameter and 600
Externí odkaz:
https://doaj.org/article/a883c8f5c9104aafb43ec5c4f34a1e13
Autor:
Valdeir Eustáquio Júnior, Antonio Teixeira de Matos, Paola Alfonsa Vieira Lo Monaco, Lidiane Carvalho de Campos, Alison Carrro Borges
Publikováno v:
Acta Scientiarum: Technology, Vol 34, Iss 4, Pp 391-398 (2012)
Externí odkaz:
https://doaj.org/article/193c9119bedc49c7a928d950bda3155d