Zobrazeno 1 - 10
of 318
pro vyhledávání: '"P. Rathnakumar"'
This paper addresses the need for deep learning models to integrate well-defined constraints into their outputs, driven by their application in surrogate models, learning with limited data and partial information, and scenarios requiring flexible mod
Externí odkaz:
http://arxiv.org/abs/2407.01015
Autor:
Nilesh Nirmal, Pranav Vashisht, Sonali Sharma, Lovepreet Singh, Nancy Awasti, Shikhadri Mahanta, Aakash Gill, Kaavya Rathnakumar, Anandu Chandra Khanashyam
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-20 (2024)
Abstract Nanotechnology has come up as an advanced domain in the food packaging field that has proved to be an effective solution for increasing shelf life and ensuring food products’ safety. Integration of metal-based nanoparticles with different
Externí odkaz:
https://doaj.org/article/c7718301ac5c4fe4983e0b15d5adf5ce
Accurately detecting crack boundaries is crucial for reliability assessment and risk management of structures and materials, such as structural health monitoring, diagnostics, prognostics, and maintenance scheduling. Uncertainty quantification of cra
Externí odkaz:
http://arxiv.org/abs/2302.06827
Autor:
Sudharsan Rathnakumar, Nishant Garg
Publikováno v:
Journal of CO2 Utilization, Vol 90, Iss , Pp 102993- (2024)
Cementitious carbonation is an important phenomenon considering its dual implications on durability (carbonation-induced steel corrosion) and sustainability (CO2 mineralization in carbonatable binders). Currently, there is strong interest in understa
Externí odkaz:
https://doaj.org/article/9f7ca21dd6974a4f913622a11d3e953c
Publikováno v:
Journal of Dairy Science, Vol 106, Iss 11, Pp 7501-7514 (2023)
ABSTRACT: The distribution of phospholipids (PL) within the fat and serum phase of ice cream manufacturing was evaluated through partition coefficients (KPL) after mixing, pasteurization, freezing, and hardening. Ice creams containing about 40.41 ±
Externí odkaz:
https://doaj.org/article/6354c6d889cc492a93a1d822db4a1677
Autor:
Gopika Karnan, Ratnakumar Pasala, Brij B Pandey, Manikanta ChLn, Ramya Kt, Rathnakumar Al, Arti Guhey
Publikováno v:
Plant Production Science, Vol 26, Iss 2, Pp 153-163 (2023)
ABSTRACTSesame is an indeterminate oilseed crop where yield is determined by source and its capacity for synthesis and mobilization of photosynthates. Knowledge of the existing relation between source and sink and its validation under deficit soil mo
Externí odkaz:
https://doaj.org/article/6283171de16d478a8667ffa34dbdacc2
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine, Vol 13, Iss 7, Pp 277-286 (2023)
Seeds of flax or linseed (Linum usitatissimum L.) are important nutraceutical foods with antioxidant, anti-inflammatory, estrogenic, laxative, and antibacterial properties. Flaxseed oil and seeds are the richest vegetarian source of omega-3 fatty aci
Externí odkaz:
https://doaj.org/article/bc49855445394689bd462ac139c8a645
Akademický článek
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Autor:
Kaavya Rathnakumar, Ranjitha Gracy T. Kalaivendan, Gunaseelan Eazhumalai, Anto Pradeep Raja Charles, Pratishtha Verma, Sarvesh Rustagi, Sweety Bharti, Anjineyulu Kothakota, Shahida Anusha Siddiqui, Jose Manuel Lorenzo, R. Pandiselvam
Publikováno v:
Ultrasonics Sonochemistry, Vol 96, Iss , Pp 106407- (2023)
Ultrasound processing has been widely applied in food sector for various applications such as decontamination and structural and functional components modifications in food. Enzymes are proteinaceous in nature and are widely used due to its catalytic
Externí odkaz:
https://doaj.org/article/39e3c5059f8b41f88558b34c4cadcc0e
Autor:
Shawn Veitch, Makon-Sébastien Njock, Mark Chandy, M. Ahsan Siraj, Lijun Chi, HaoQi Mak, Kai Yu, Kumaragurubaran Rathnakumar, Carmina Anjelica Perez-Romero, Zhiqi Chen, Faisal J. Alibhai, Dakota Gustafson, Sneha Raju, Ruilin Wu, Dorrin Zarrin Khat, Yaxu Wang, Amalia Caballero, Patrick Meagher, Edward Lau, Lejla Pepic, Henry S. Cheng, Natalie J. Galant, Kathryn L. Howe, Ren-Ke Li, Kim A. Connelly, Mansoor Husain, Paul Delgado-Olguin, Jason E. Fish
Publikováno v:
Cardiovascular Diabetology, Vol 21, Iss 1, Pp 1-18 (2022)
Abstract Background Type 2 diabetes (T2D) is associated with coronary microvascular dysfunction, which is thought to contribute to compromised diastolic function, ultimately culminating in heart failure with preserved ejection fraction (HFpEF). The m
Externí odkaz:
https://doaj.org/article/e37a62f1aeef4228a5e6790679b5f01c