Zobrazeno 1 - 10
of 24
pro vyhledávání: '"P. M. Bolger"'
Autor:
Liming Zhao, Hao-Jie Wang, Patricia Dalcin Martins, Joost T. van Dongen, Anthony M. Bolger, Romy R. Schmidt, Hai-Chun Jing, Bernd Mueller-Roeber, Jos H. M. Schippers
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-16 (2023)
Abstract Background Plant immunity relies on the perception of immunogenic signals by cell-surface and intracellular receptors and subsequent activation of defense responses like programmed cell death. Under certain circumstances, the fine-tuned inna
Externí odkaz:
https://doaj.org/article/6edc107a995947d184f01f5ba03cba0f
Publikováno v:
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XLVIII-1-W1-2023, Pp 139-144 (2023)
Drones offer a a unique survey platform that can operate below cloud cover and acquire very high spatial resolution datasets in near real-time. Studies have demonstrated that drones can be used for mapping over water using the Direct Georeferencing a
Externí odkaz:
https://doaj.org/article/a831750d48fa4b82a9a44997d17284c3
Publikováno v:
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XLIII-B2-2022, Pp 37-44 (2022)
Drone technology has shown the potential to act as the middle ground between satellite, light aircraft, and terrestrial or in-situ methods. However, featureless terrain such as water poses a challenge when it comes to drone mapping. The main challeng
Externí odkaz:
https://doaj.org/article/4d5a46489b4442599cfc0265c8c64f02
Autor:
Rubén Vicente, Anthony M. Bolger, Rafael Martínez-Carrasco, Pilar Pérez, Elena Gutiérrez, Björn Usadel, Rosa Morcuende
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Global warming is becoming a significant problem for food security, particularly in the Mediterranean basin. The use of molecular techniques to study gene-level responses to environmental changes in non-model organisms is increasing and may help to i
Externí odkaz:
https://doaj.org/article/ee3f2653dac04c869de09ae28be5242d
Publikováno v:
PLoS ONE, Vol 13, Iss 5, p e0197592 (2018)
The purpose of the present study was to examine the influence of increased loading of the roller ski on metabolic cost, gross efficiency, and kinematics of roller ski skating in steep and moderate terrain, while employing two incline-specific techniq
Externí odkaz:
https://doaj.org/article/96e663313a8a4971bf04aa5e18741eff
Publikováno v:
PLoS ONE, Vol 11, Iss 5, p e0153078 (2016)
The purposes of the current study were to 1) test if the hinge position in the binding of skating skis has an effect on gross efficiency or cycle characteristics and 2) investigate whether hinge positioning affects synergistic components of the muscl
Externí odkaz:
https://doaj.org/article/4e92c62c18864570959acce8ef9da2aa
Publikováno v:
Regulatory Toxicology and Pharmacology. 40:272-280
A previously developed exposure model was used [Risk Anal. 22 (2002) 689] to assess the effectiveness of various advisory scenarios on minimizing mercury (Hg) blood levels via the consumption of commercial seafood, both finfish and shellfish. This ex
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b6cb99bcc0a4945edb0bad7924a33eb
https://doi.org/10.1016/j.yrtph.2004.07.006
https://doi.org/10.1016/j.yrtph.2004.07.006
Publikováno v:
Food Additives and Contaminants. 19:103-125
The Food and Drug Administration (FDA) has conducted the Total Diet Stuty (TDS) annually since 1961. The TDS is designed to monitor the US food supply for levels of toxic chemical contaminants (pesticide residues, industrial chemicals and toxic eleme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::76a1f326760bc01600c8f0bf205fe5a2
https://doi.org/10.1080/02652030110071354
https://doi.org/10.1080/02652030110071354
Autor:
C.D. Carrington, P M Bolger
The acceptable daily intake or similar construct (e.g., reference dose) has been used by regulatory and public health organizations to set standards for chemicals for over 50 years. The purpose of regulating chemicals in food involves the promulgatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::160d68ebe7264677554e2bbb1927d098
https://doi.org/10.1016/b978-0-12-386454-3.00022-1
https://doi.org/10.1016/b978-0-12-386454-3.00022-1
Autor:
Cd. Carrington, P M Bolger
Lead is a natural and anthropogenic dietary contaminant. Lead elicits a variety of dose-dependent adverse effects. The nervous systems of the fetus, infant, and child are the most susceptible. In adults long-term exposure is associated with an increa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::01076795856b2fc03469ddb6c9aa0570
https://doi.org/10.1016/b978-0-12-378612-8.00203-1
https://doi.org/10.1016/b978-0-12-378612-8.00203-1