Zobrazeno 1 - 4
of 4
pro vyhledávání: '"P. D. Prinsen-Geerligs"'
Publikováno v:
Scopus-Elsevier
International journal for vitamin and nutrition research. Internationale Zeitschrift für Vitamin-und Ernährungsforschung. Journal international de vitaminologie et de nutrition, 74(1), 21-26. Verlag Hans Huber
International journal for vitamin and nutrition research. Internationale Zeitschrift für Vitamin-und Ernährungsforschung. Journal international de vitaminologie et de nutrition, 74(1), 21-26. Verlag Hans Huber
The aim of this study was to determine the iron content of Malawian foods prepared in iron pots and to examine the effects of continuous cooking time and added oil on the iron content of the food prepared. Foods prepared, which included a staple (Nsi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f87adb01c794068f48d94c1143547cda
https://doi.org/10.1024/0300-9831.74.1.21
https://doi.org/10.1024/0300-9831.74.1.21
Autor:
Francine H. Verhoeff, K. A. Fletcher, O. J. Leich, L. Chimsuku, Bagrey Ngwira, P. D. Prinsen-Geerligs, Robin L. Broadhead, Bernard Brabin
Publikováno v:
Annals of tropical medicine and parasitology. 98(1):71-83
An integrative review of the results of two published and two unpublished studies of anaemia in children, adolescent females, pregnant women and adults living in southern Malawi is presented. Anaemia was universally present in all age-groups, with th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d7e7da5d8df0adacdeda4fa849c233da
https://doi.org/10.1179/000349804225003055
https://doi.org/10.1179/000349804225003055
Publikováno v:
Journal of human nutrition and dietetics, 16(4), 275-281. Wiley-Blackwell
Objective To complete a systematic review of the effect of preparing food cooked in iron pots on haemoglobin concentrations and to assess compliance with pot use. Design and Search strategy We searched The Cochrane Database of Systematic Reviews, Dat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99efb494edd2eaa26de9688cafc5c763
https://doi.org/10.1046/j.1365-277x.2003.00447.x
https://doi.org/10.1046/j.1365-277x.2003.00447.x
Publikováno v:
Transactions of the Royal Society of Tropical Medicine and Hygiene, 97(1), 36-38. Elsevier
The relationship of anaemia as a risk factor for child and maternal mortality is described. Maternal case fatality rates, mainly from hospital studies vary from < 1% to > 50%. These large differences in risk were related primarily to differences in a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b0e431fc6053147e33f741ce7ee1c98
https://doi.org/10.1016/s0035-9203(03)90014-9
https://doi.org/10.1016/s0035-9203(03)90014-9