Zobrazeno 1 - 10
of 55
pro vyhledávání: '"P. D. McKERCHER"'
Autor:
P. D. McKercher, Dean O. Cliver, Norman D. Heidelbaugh, J. H. Blackwell, Edward P. Larkin, J. J. Callis, Donald W. Thayer
Publikováno v:
Journal of food protection. 48(8)
All viruses known to be normally transmissible through foods and of concern to human health emanate from the human intestine. The outbreaks of hepatitis A and recently of gastroenteritis attributed to Norwalk-like viruses most likely developed from f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a5effd838980f6b7808a0752cd259b56
https://pubmed.ncbi.nlm.nih.gov/30939662
https://pubmed.ncbi.nlm.nih.gov/30939662
Autor:
P. D. McKercher, Jerry J. Callis
Publikováno v:
Beef Cattle Science Handbook ISBN: 9780429045189
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d82dd313c3b5a1cbd0d3050adbeb92d
https://doi.org/10.1201/9780429045189-64
https://doi.org/10.1201/9780429045189-64
Publikováno v:
Antibioticschemotherapy (Northfield, Ill.). 7(12)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5070de58e4d460714c10947948ef437f
https://pubmed.ncbi.nlm.nih.gov/24544596
https://pubmed.ncbi.nlm.nih.gov/24544596
Publikováno v:
California Agriculture, Vol 17, Iss 6 (1963)
Epizootic bovine abortion has caused heavy calf losses—as high as 65% in initial pregnancies—in California beef herds since 1954. Affected cows show no signs of illness, but edema, hemorrhage, and liver damage are characteristic findings in the f
Externí odkaz:
https://doaj.org/article/4f4cfdcbf768472e83cff57f140a3082
Publikováno v:
Veterinary Microbiology. 7:85-96
Peptide fragments were obtained from the immunogenic capsid protein VP3, ca. 24 kilodaltons (kd), of foot-and-mouth disease virus type A12 119ab by three procedures: (1) spontaneous proteolysis of in virion VP3 in tissue cultures to produce a 15 kd p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::870d0d49383624c1c93a3b30be752b38
https://doi.org/10.1016/0378-1135(82)90020-7
https://doi.org/10.1016/0378-1135(82)90020-7
Publikováno v:
Archiv f�r die gesamte Virusforschung. 46:334-340
Mice treated with divinyl ether-maleic anhydride (DVE/MA) 7 days before, 2 days before, or simultaneously with foot-and-mouth disease (FMD) viral antigens (aqueous or oil emulsified) were more resistant to virus infection and released antibody earlie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2961040315b65465188024582c1c47ba
https://doi.org/10.1007/bf01240075
https://doi.org/10.1007/bf01240075
Publikováno v:
Research in Veterinary Science. 35:106-113
Foot-and-mouth disease virus was observed to replicate in secretory epithelial cells of bovine mammary gland alveoli as a result of systemic infection initiated by exposure to infected animals. Viral antigens were demonstrated using fluorescent antib
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aee7ef7d2359706da167637413a586b6
https://doi.org/10.1016/s0034-5288(18)32212-4
https://doi.org/10.1016/s0034-5288(18)32212-4
Publikováno v:
Journal of Food Science. 47:388-392
Foot-and-mouth disease virus was examined for its stability during cooking in tissues from infected cattle. The 01 (CANEFA 2) serotype of foot-and-mouth disease virus survived in lymph node tissues after heating for 2 hr at 69°C, for 1 hr but not fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ba024928608a0ea5efc3c492ffefccb1
https://doi.org/10.1111/j.1365-2621.1982.tb10087.x
https://doi.org/10.1111/j.1365-2621.1982.tb10087.x
Autor:
Frank V. Kosikowski, Ronald C. Gorewit, J. H. Blackwell, Leland E. Carmichael, P. D. McKercher
Publikováno v:
Journal of Dairy Research. 50:17-25
SummaryPossible mechanisms for protective roles of milk components on footand-mouth disease virus present in the milk of infected cows were examined. Light scattering bands collected from Ficoll-sucrose gradient fractions of skim-milk contained membr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25630f76678e80bdc70fdf424a488cd6
https://doi.org/10.1017/s0022029900032489
https://doi.org/10.1017/s0022029900032489
Publikováno v:
Applied and Environmental Microbiology. 35:142-145
Partly cooked canned hams and dried pepperoni and salami sausages were prepared from the carcasses of pigs infected with African swine fever virus and pigs infected with hog cholera virus. Virus was not recovered from the partly cooked canned hams; h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a6dd19e186d74f4e86e3bc5c10b49514
https://doi.org/10.1128/aem.35.1.142-145.1978
https://doi.org/10.1128/aem.35.1.142-145.1978