Zobrazeno 1 - 5
of 5
pro vyhledávání: '"P. C. Aguihe"'
Autor:
Paschal C. Aguihe, Kazuo A. Hirata, Camilo I. Ospina-Rojas, Tatiana C. dos Santos, Paulo C. Pozza, Eustace A. Iyayi, Alice E. Murakami
Publikováno v:
Italian Journal of Animal Science, Vol 21, Iss 1, Pp 1000-1009 (2022)
This study was conducted to evaluate glycine equivalent (Glyequi) requirement in low crude protein (CP) diets with different levels of standardised ileal digestible (SID) threonine (Thr) on performance, serum metabolites, and muscle creatine of broil
Externí odkaz:
https://doaj.org/article/8cb95ab6583f41318a67efc2e7adbcee
Publikováno v:
Nigerian Journal of Animal Production. 45:186-195
A 49-day experiment was conducted with a total of 240 Arbor acre broiler chicks, to determine the effect of probiotic supplementation on graded levels of shea kernel cake meal (SKCM) on their haematological and serum biochemical indices. The birds we
Autor:
P. C. Aguihe, A. S. Kehinde, K.U. Samuel, AO Sulyman, S. K. Halidu, I.I. Ilaboya, J. Chikezie, D.A. Joshua
Publikováno v:
Agricultural Science and Technology, Vol 12, Iss 3, Pp 227-234 (2020)
This study aimed to evaluate the effect of multienzyme+probiotic (MEP) supplementation on carcass characteristics and serum biochemistry of broiler chickens fed fermented shea butter cake meal (FSBCM) based diets. A total of two hundred and sixty (26
Autor:
Mohamed M. Ibrahem, Wafa M. Ibrahem, Kawther M. Ibrahem, Badereddin B. Annajar, P. C. Aguihe, A. S. Kehinde, S. K. Halidu, Luã Barbalho de Macêdo, Carlos Eduardo Bezerra de Moura, Valéria Veras de Paula, Moacir Franco de Oliveira, Genilson Fernandes de Queiroz, Gisele Maria de Andrade, Moacir Marchiori Filho, Marcelo Brunini, Armando Leonelo Neto, Raquel A. Ré, Alice T. S. de Matos, Carlos R. da Silva, Francisco de S. R. Carvalho, Guash Abay, Mulalem Zenebe, Marcelo Beltrão Molento, Amilcar Arenal, Ekechukwu, Nkiru Esther, C. Eluwa, Michael, Mira Chikhaoui, Fadhéla Smail, Fouzia Adda, Abonyi, Festus Otaka, Sylvie Léa Wansi Ngnokam, Marius Trésor Wego, Sylviane Laure Poualeu Kamani, Meena Goswami, B. D. Sharma, S. K. Mendiratta, Vikas Pathak, Rehema T. Mdendemi, Susan R. Gwelema, Tiberio Mdendemi, Basil Msuha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c73ad91a7aab66f572e5af869881cc81
https://doi.org/10.9734/bpi/cravs/v1
https://doi.org/10.9734/bpi/cravs/v1
Autor:
Márcia Izumi Sakamoto, Cristiane Regina do Amaral Duarte, Tatiana Carlesso dos Santos, Ivan Camilo Ospina-Rojas, P C Aguihe, A. E. Murakami, Paulo Cesar Pozza
Publikováno v:
Journal of animal physiology and animal nutrition. 102(2)
Two experiments were conducted to study the effect of standardized ileal digestible (SID) leucine and valine levels on tibiotarsus bone characteristics and the incidence of tibial dyschondroplasia of broilers from day 1 to 21 (Experiment I) and day 2