Zobrazeno 1 - 10
of 14
pro vyhledávání: '"P. B. van Weel"'
Autor:
P. B. van Weel
Publikováno v:
Zeitschrift f�r Vergleichende Physiologie. 27:311-315
Die Dipeptidasekurve zeigt keine rhythmische Restitution; es entsteht um die 5. Stunde nach Pilokarpinverabreiohung ein Maximum. Die Vermutung wurde geausert, das die Dipeptidase zu dem Aufbau anderer Enzyme dienen konnte.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::699e26b7bc77b27a69abe4ea9577a3e2
https://doi.org/10.1007/bf00297931
https://doi.org/10.1007/bf00297931
Autor:
P. B. van Weel
Publikováno v:
Zeitschrift f�r Vergleichende Physiologie. 43:567-577
1. The pH-optima of protease, amylase, saccharase, maltase and lipase of the marine crab, Thalamita crenata, have been determined. Their optima, except for that of lipase, are high when compared with those of Astacus and Maja. 2. After starvation the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bdff4632ba7231eab5ce49c1d3c516ba
https://doi.org/10.1007/bf00298104
https://doi.org/10.1007/bf00298104
Autor:
P. B. van Weel
Publikováno v:
Physiological Zoology. 28:40-54
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c0b6ed22eecd3069b940e708b768bf1
https://doi.org/10.1086/physzool.28.1.30152178
https://doi.org/10.1086/physzool.28.1.30152178
Autor:
Erich Ries, P. B. van Weel
Publikováno v:
Zeitschrift f�r Zellforschung und Mikroskopische Anatomie. 20:565-618
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a2593c1315803d33757256164190f458
https://doi.org/10.1007/bf00533771
https://doi.org/10.1007/bf00533771
Autor:
P. B. van Weel
Publikováno v:
Physiological Zoology. 24:367-378
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b7f20ad3b5e995d224edffaeb304a5a4
https://doi.org/10.1086/physzool.24.4.30152143
https://doi.org/10.1086/physzool.24.4.30152143
Autor:
Donna L. Mcdonald, P. B. van Weel
Publikováno v:
Netherlands Journal of Zoology. 21:487-491
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::39e3ea5ab338bd0e0e11f066cf5f68e5
https://doi.org/10.1163/002829671x00104
https://doi.org/10.1163/002829671x00104
Autor:
P. B. Van Weel
Publikováno v:
American Zoologist. 1:245-252
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94788a22903584ef41bb276a06e48c33
https://doi.org/10.1093/icb/1.2.245
https://doi.org/10.1093/icb/1.2.245
Publikováno v:
Comparative Biochemistry and Physiology. 30:497-502
1. 1. The mid-gut gland of Aplysia juliana produces a strong amylase, a weaker saccharase, but no lactase. Maltase production is questionable. No lactase was found in the mid-gut gland extracts of Thalamita cremata and Procambarus clarki . 2. 2. pH o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9785516ee3c784da534feabd62a193db
https://doi.org/10.1016/0010-406x(69)92019-2
https://doi.org/10.1016/0010-406x(69)92019-2
Autor:
P. B. van Weel
Publikováno v:
Zeitschrift f�r Vergleichende Physiologie. 39:492-506
1. When Aplysia julianaPease is kept up till 6 hours in 80% sea water, it shows an increase in oxygen consumption of about 438%, as compared with the normal respiration, during the first 30 minutes. After this time it decreases rapidly at first, more
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4f91ea05c832a863557605f524e1dcd6
https://doi.org/10.1007/bf00340374
https://doi.org/10.1007/bf00340374
Autor:
Jay P. Christofferson, P. B. van Weel
Publikováno v:
Physiological Zoology. 39:317-325
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eca8e92818fba5bec6189e2a532acbb9
https://doi.org/10.1086/physzool.39.4.30152355
https://doi.org/10.1086/physzool.39.4.30152355