Zobrazeno 1 - 10
of 100
pro vyhledávání: '"P. B. Tavares"'
Autor:
E. L. L. Lelis, V. B. Tavares, R. M. A. Teixeira, B. G. C. Homem, C. H. Nogueira, J. M. Silva
Publikováno v:
Boletim de Indústria Animal, Vol 81 (2024)
The objective was to evaluate the effects of including different proportions of Wet Brewery Residue (WBR) using inoculants on rehydrated ground corn silage quality. The experiment was conducted in a completely randomized design in a 4 x 3 factorial s
Externí odkaz:
https://doaj.org/article/dc63cc72fe1d40eb9551693e08265bbc
Autor:
Lisete Fernandes, Pedro B. Tavares
Publikováno v:
Solar, Vol 4, Iss 1, Pp 15-42 (2024)
Food waste is one of the biggest challenges we are facing nowadays. According to the Food and Agriculture Organization (FAO) of the United Nations, approximately one-third of all food produced in the world is lost at some stage between production and
Externí odkaz:
https://doaj.org/article/b4feb972a5ce4725aeee5079176fe2da
Publikováno v:
Boletim de Indústria Animal, Vol 81 (2024)
The objective was to evaluate the quantitative and qualitative effect of fertilization of Brachiaria brizantha cv. Marandu using nitrogen from liquid cattle manure and organomineral fertilizer. The experiment was developed in a pasture already establ
Externí odkaz:
https://doaj.org/article/8ad88f77aaa045f5b735cf1adbb266ee
Publikováno v:
Solar, Vol 2, Iss 4, Pp 495-508 (2022)
Solar drying is one of the many ways of efficiently making use of solar energy to meet the human demand for improved sustainability. In this study, we describe the construction and testing of two indirect solar dryer prototypes, especially designed f
Externí odkaz:
https://doaj.org/article/ae3ad979375f4f90b672564d535b96de
Publikováno v:
Engineering Proceedings, Vol 56, Iss 1, p 175 (2023)
Water reuse policies demand high-quality treated water, ensuring no harm to human health and ecosystems. Advanced oxidation processes seem to be one of the most appropriated technologies to achieve the goal of ensuring safe water reuse. In this work,
Externí odkaz:
https://doaj.org/article/5634f2538a4940649739ff5cdce73a83
Publikováno v:
Engineering Proceedings, Vol 56, Iss 1, p 211 (2023)
The potential for bioremediation of olive mill wastewaters with different origins—olive washing (OWW) and olive oil extraction (OMW)—among four species of microalgae (Chlorella vulgaris, Auxenochlorella protothecoides, Scenedesmus obliquus, and A
Externí odkaz:
https://doaj.org/article/84cab60aa7804a7ba690dc18b9dc69dd
Autor:
Maria J. Sampaio, Zhipeng Yu, Joana C. Lopes, Pedro B. Tavares, Cláudia G. Silva, Lifeng Liu, Joaquim L. Faria
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)
Abstract Calcination treatments in the range of 500–900 °C of TiO2 synthesised by the sol–gel resulted in materials with variable physicochemical (i.e., optical, specific surface area, crystallite size and crystalline phase) and morphological pr
Externí odkaz:
https://doaj.org/article/bde85300a29545b9b2e2e7cbb762ec4c
Autor:
M. J. I. Abreu, P. R. P. Paula, V. B. Tavares, I. A. Cidrini, H. O. Nunes, W. J. C. Emiliano, W. L. Souza, R. M. Coelho, A. P. Neiva Júnior, C. E. P. Tomaz
Publikováno v:
Boletim de Indústria Animal, Vol 77, Pp 1-17 (2020)
A adubação nitrogenada possibilita aumentar a capacidade de suporte das pastagens, entretanto, o uso de elevadas doses pode causar efeitos negativos no crescimento de gramíneas forrageiras. A partir do pressuposto, objetivou-se avaliar a influênc
Externí odkaz:
https://doaj.org/article/8b3385bd13734d0286ecc7bea65ee989
Autor:
Débora L. Lino, Jonas T. Guimarães, Gustavo Luis P.A. Ramos, Louise A. Sobral, Felipe Souto, Roberto P.C. Neto, Maria Inês B. Tavares, Celso Sant'Anna, Erick A. Esmerino, Eliane T. Mársico, Mônica Q. Freitas, Erico M.M. Flores, Renata S.L. Raices, Pedro H. Campelo, Tatiana C. Pimentel, Marcia Cristina Silva, Adriano G. Cruz
Publikováno v:
Ultrasonics Sonochemistry, Vol 86, Iss , Pp 106040- (2022)
The effects of thermosonication processing (TS, 90 °C, ultrasound powers of 200, 400, and 600 W) on the quality parameters of Jamun fruit dairy dessert compared to conventional heating processing (high-temperature short time, (HTST), 90 °C/20 s) we
Externí odkaz:
https://doaj.org/article/9ecd47280d314753bda8e47d266c3b93
Autor:
Maria Belizan, Edna Maradiaga, Javier Roberti, Maricela Casco-Aguilar, Alison F. Ortez, Juan C. Avila-Flores, Gloria González, Carolina Bustillo, Alejandra Calderón, Harry Bock, María L. Cafferata, Adriano B. Tavares, Jackeline Alger, Moazzam Ali
Publikováno v:
BMC Women's Health, Vol 20, Iss 1, Pp 1-12 (2020)
Abstract Background Zika virus (ZIKV) infection during pregnancy has severe consequences on the new-born. The World Health Organization declared the Zika outbreak to be a Public Health Emergency of International Concern (PHEIC) in 2016. Health facili
Externí odkaz:
https://doaj.org/article/762ead2d60ce4b50bbab12f324babe6e