Zobrazeno 1 - 10
of 66
pro vyhledávání: '"P Jancsók"'
Autor:
M. Van Zeebroeck, P Jancsók, Veerle Van linden, J. De Baerdemaeker, P. Van Liedekerke, Engelbert Tijskens, Herman Ramon
Publikováno v:
Numerical Modeling in Micromechanics via Particle Methods ISBN: 9780203745335
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1065cddd8ee733cba16988c8b3571ffc
https://doi.org/10.1201/9780203745335-12
https://doi.org/10.1201/9780203745335-12
Publikováno v:
Biosystems Engineering. 96:231-237
As a part of a project concerned with detecting bruises on ‘Golden Delicious’ and ‘Jonagold’ apples, a hyperspectral imaging system was used for separating stem-end/calyx regions from true bruises. Based on principal component analysis (PCA)
Autor:
Jeroen Lammertyn, Bart Nicolai, Amalia Z. Berna, Els A. Veraverbeke, M.C. Alamar, P Jancsók, Bert Verlinden, E. Róth, Maarten Hertog
Publikováno v:
Acta Horticulturae. :1333-1340
An overview is given of non-destructive techniques for measuring quality attributes of horticultural produce. First, vibration based techniques to measure mechanical properties of fruit will be reviewed. The relationship between destructive and non-d
Publikováno v:
Biosystems Engineering. 90:27-36
In this research, the potential of using a multi-spectral imaging system was investigated for detecting bruises on ‘Golden Delicious’ apples. For this purpose, a hyperspectral imaging system has been built in the spectral region between 400 and 1
Publikováno v:
Postharvest Biology and Technology. 30:29-42
A respiration–diffusion model based on Fick's second law of diffusion and Michaelis–Menten kinetics, including non-competitive CO2 inhibition, was developed to predict the internal O2 and CO2 concentrations in ‘Conference’ pears. The ‘respi
Publikováno v:
Postharvest Biology and Technology. 30:43-55
A respiration–diffusion model for ‘Conference’ pears was used to simulate three-dimensional internal O 2 and CO 2 concentration profiles for intact pears as a function of the storage conditions. Although the skin was the major barrier to gas tr
Publikováno v:
Magnetic Resonance Imaging. 21:805-815
Two non-destructive tomographic techniques, X-ray CT imaging and magnetic resonance imaging (MRI), were applied to study the development of core breakdown disorder in 'Conference' pears (Pyrus communis cv. Conference). This disorder, which is charact
Publikováno v:
Postharvest Biology and Technology. 29:19-28
Core breakdown in ‘Conference’ pears is a storage disorder, which is characterised by brown discolouration of the tissue and development of cavities. At the moment of purchase the consumer cannot detect these symptoms from the outside. In this pa
Publikováno v:
Acta Horticulturae. :63-70
Firmness changes while maturation of apple fruit (Malus domestica BORKH. ssp. domestica) were investigated. Fruits were measured on tree with the acoustic impulse response technique. The acoustic impulse response technique is a non-destructive method
Autor:
Jeroen Lammertyn, Tom Dresselaers, Christine Franck, Wendy Schotsmans, Bart Nicolai, P Jancsók, Bert Verlinden, Martine Wevers, P. Van Hecke, Nico Scheerlinck
Publikováno v:
Acta Horticulturae. :377-384