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Lyophilization effect on rosehip extract physico-chemical properties

Autor: D. S. Pasechny, I. V. Smotraeva, P. E. Balanov

Publikováno v: INTERNATIONAL SCIENTIFIC AND PRACTICAL CONFERENCE “TECHNOLOGY IN AGRICULTURE, ENERGY AND ECOLOGY” (TAEE2022).

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6b45722d4e20f1f97ff374ed70819a36
https://doi.org/10.1063/5.0127529

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Powdered Concentrate of Rosehip-Based Extract for Soft Drink

Autor: D S Pasechny, I V Smotraeva, P E Balanov

Publikováno v: IOP Conference Series: Earth and Environmental Science. 979:012011

The preservation of useful properties and components in finished products is imperative for the food industry. The choice of technology is a responsible decision, as some heat treatments and improper storage conditions do not allow to achieve the des

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::916d2f6e59e7ab67b74398f9c9a21ba6
https://doi.org/10.1088/1755-1315/979/1/012011

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Resource-saving perspectives of using sunflower stalks for the development of functional foods

Autor: N A Korshunova, P E Balanov, I V Smotraeva, O B Ivanchenko

Publikováno v: IOP Conference Series: Earth and Environmental Science. 981:022083

The chemical composition of Heliánthus ánnuus sunflower stalks has been studied. A technology has been developed for obtaining an extract from a sunflower stalk The study determined the moisture content of raw material, mass fraction of easily hydr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c2c83eee7c538361b6b39d182ad4ae2e
https://doi.org/10.1088/1755-1315/981/2/022083

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Fructose biopolymers contained in roots of Heliánthus annuus

Autor: Olga Ivanchenko, I. V. Smotraeva, N. A. Korshunova, P. E. Balanov

Publikováno v: IOP Conference Series: Earth and Environmental Science. 848:012009

The article investigates fructose biopolymers contained in the roots of Heliánthus annuus. The raw material has been analyzed in terms of the content of inulin and other accompanying components, which are both advantageous for developing new functio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::2b730b977f957432149005809dd97b5d
https://doi.org/10.1088/1755-1315/848/1/012009

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Bioenergy in Industrial Biotechnology

Autor: Olga Ivanchenko, I. V. Smotraeva, P. E. Balanov

Publikováno v: 2019 International Multi-Conference on Industrial Engineering and Modern Technologies (FarEastCon).

This paper discusses the possibility of using the heat and electricity produced by living organisms. It analyzes the global demand for energy, its distribution by sources, and their environmental impact. It further dwells upon the problems of energy

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4214542e591d19ca2bcc047add36c381
https://doi.org/10.1109/fareastcon.2019.8934346

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Development of probiotic drink production technology with the addition of citrus juice

Autor: A S Gargalyk, T A Kuznetsova, Olga Ivanchenko, P. E. Balanov, I. V. Smotraeva

Publikováno v: IOP Conference Series: Earth and Environmental Science. 677:032044

The study examines the possibility of expanding the international market for low-alcohol products by modernizing the traditional probiotic drink made from grain raw materials, which is popular in Eastern Europe - kvass. In particular, it is proposed

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::69ac10472d36c4e82875a0785f9c1118
https://doi.org/10.1088/1755-1315/677/3/032044

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