Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Péter Pusztai"'
Publikováno v:
Stresses, Vol 2, Iss 1, Pp 90-112 (2022)
The importance of legume crops in global agricultural systems is inevitable; conversely, less than 4% of European agricultural lands are dedicated for these plants. Besides total loss of biodiversity, agrobiodiversity is also in danger. The productio
Externí odkaz:
https://doaj.org/article/70767c394eb94f8dbf5932d0f9e440cc
Autor:
László Csambalik, Anna Divéky-Ertsey, Izóra Gál, Krisztina Madaras, László Sipos, Géza Székely, Péter Pusztai
Publikováno v:
Horticulturae, Vol 9, Iss 8, p 895 (2023)
Closed plant production systems are generally considered sustainable. Such systems are capable of minimizing externalities due to resource recycling. There are two systems, apparently diverging, recently considered as the counterparts of today’s co
Externí odkaz:
https://doaj.org/article/d74753a0786f4f2a86fabd76be8b261a
Autor:
Anna Divéky-Ertsey, Márta Ladányi, Barbara Biró, Mónika Máté, Dóra Drexler, Ferenc Tóth, Krisztina Boziné Pullai, Attila Gere, Péter Pusztai, László Csambalik
Publikováno v:
Horticulturae, Vol 8, Iss 10, p 937 (2022)
Plant genetic resources (PGRs) serving as a wide genetic pool of tomato germplasm can provide a solid base for recent breeding efforts to increase consumer acceptance towards the taste and the phytonutrient properties of novel tomato varieties. Old v
Externí odkaz:
https://doaj.org/article/7c3c4a7c57c348a8baeac1c909a835a8
Autor:
László Csambalik, Anna Divéky-Ertsey, Péter Pusztai, Fruzsina Boros, Csaba Orbán, Sándor Kovács, Attila Gere, László Sipos
Publikováno v:
Journal of Functional Foods, Vol 33, Iss , Pp 211-216 (2017)
The goal of our work is to identify a combination of methodologies, which is proven to be capable to the multidimensional evaluation of the phytonutrient content of the investigated tomato landraces for fresh consumption. Flavor and phytonutrient lev
Externí odkaz:
https://doaj.org/article/d6464a1ee9014800bf2d875fa23009aa
Autor:
Ákos Kmetykó, Károly Mogyorósi, Péter Pusztai, Teodora Radu, Zoltán Kónya, András Dombi, Klára Hernádi
Publikováno v:
Materials, Vol 7, Iss 12, Pp 7615-7633 (2014)
One weight percent of differently sized Au nanoparticles were deposited on two commercially available TiO2 photocatalysts: Aeroxide P25 and Kronos Vlp7000. The primary objective was to investigate the influence of the noble metal particle size and th
Externí odkaz:
https://doaj.org/article/40f7d9d0e5e94a51a8f49b22208c49cc
Autor:
Ákos Kmetykó, Károly Mogyorósi, Viktória Gerse, Zoltán Kónya, Péter Pusztai, András Dombi, Klára Hernádi
Publikováno v:
Materials, Vol 7, Iss 10, Pp 7022-7038 (2014)
The primary objective of the experiments was to investigate the differences in the photocatalytic performance when commercially available Aeroxide P25 TiO2 photocatalyst was deposited with differently sized Pt nanoparticles with identical platinum co
Externí odkaz:
https://doaj.org/article/8215e89396f4451082eee61ffcc7fabe
Autor:
Edina Horváth, Zsuzsanna Máté, Szabolcs Takács, Péter Pusztai, András Sápi, Zoltán Kónya, László Nagymajtényi, András Papp
Publikováno v:
The Scientific World Journal, Vol 2012 (2012)
In an attempt to model occupational and environmental Mn exposures and their possible interaction, young male Wistar rats were exposed to Mn by oral administration in dissolved form (MnCl2·4H2O, 14.84 and 59.36 mg/kg b.w.) and by intratracheal appli
Externí odkaz:
https://doaj.org/article/57966c313a5440fda3fd226286cb1cac
Publikováno v:
Sustainability; Volume 15; Issue 2; Pages: 1395
In past decades, manufacturing companies have paid considerable attention to using their available resources in the most efficient way to satisfy customer demands. This endeavor is supported by many Industry 4.0 methods. One of these is called MES (M
Publikováno v:
Applied Sciences; Volume 12; Issue 10; Pages: 5012
Due to technological enhancements, traditional, qualitative decision-making methods are usually replaced by data-driven decision-making even in smaller companies. Process simulation is one of these solutions, which can help companies avoid costly fai
Publikováno v:
Current Social & Economic Processes / Jelenkori Társadalmi és Gazdasági Folyamatok; 2023 Special Issue, Vol. 18, p287-297, 11p