Zobrazeno 1 - 1
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pro vyhledávání: '"Ozorio, E.O.A."'
Publikováno v:
British Journal of Nutrition 86 (2001) 5
British Journal of Nutrition, 86(5), 623-636
British Journal of Nutrition, 86(5), 623-636
A study was undertaken to examine the effect of different dietary carnitine (200 and 1000 mg/kg diet) and fat (90 and 190 g/kg diet) supplementation on growth and fatty acid concentrations of fish fed either with a low- (13 g/kg) or a high-lysine (21
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::827395d80cd8000134f6b0bbfd95c0d1
https://research.wur.nl/en/publications/changes-in-fatty-acid-concentrations-in-tissues-of-african-catfis
https://research.wur.nl/en/publications/changes-in-fatty-acid-concentrations-in-tissues-of-african-catfis
