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pro vyhledávání: '"Owen McDougal"'
Autor:
Priscila Santiago-Mora, Mark Skinner, Alyssa Hendricks, Tauras Rimkus, Brian Meyer, Jim Gratzek, Shin Pu, Luke Woodbury, Laura Bond, Owen McDougal
Publikováno v:
Heliyon, Vol 10, Iss 11, Pp e31790- (2024)
Potato chips are a popular snack, well-liked because of their texture-flavor combination. Potato chips are made by frying slices of potato in vegetable oil to achieve a crispy texture. Frying potato slices initiates the Maillard reaction, resulting i
Externí odkaz:
https://doaj.org/article/ea498b66904748d2b3972e9e440aa704
Autor:
Owen McDougal, Jared Seale
Publikováno v:
Molecules. 27:5349
Plants of the Veratrum genus have been used throughout history for their emetic properties, rheumatism, and for the treatment of high blood pressure. However, inadvertent consumption of these plants, which resemble wild ramps, induces life-threatenin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8d641ec5945925262ff1c6bc4de71c8
https://doi.org/10.3390/molecules27165349
https://doi.org/10.3390/molecules27165349