Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ossival L Ribeiro"'
Autor:
Ronaldo L Oliveira, André G Leão, Ossival L Ribeiro, Máikal S Borja, Alyson A Pinheiro, Renata L Oliveira, Márcia C A Santana
Publikováno v:
Revista Colombiana de Ciencias Pecuarias, Vol 25, Iss 4, Pp 625-638 (2012)
Biodiesel industry by-products appear to be an excellent alternative source for ruminant feed and may contribute to increased agricultural activity in terms of productivity and profitability. Among the various by-products, oilseed cakes have great po
Externí odkaz:
https://doaj.org/article/664aea8a89ed44e19e526a1444c5bdbd
Autor:
Willian P. Silva, Edson M. Santos, Ossival L. Ribeiro, Juliana S. de Oliveira, Alexandre F. Perazzo, Jocasta M. Galvão, João P. de Farias Ramos, Anderson de Moura Zanine, Gildênia A. Pereira, Alberto J. da Silva Macêdo, Gabriel F. de L. Cruz, Francisco N. de Sousa Santos, Danillo M. Pereira
Publikováno v:
New Zealand Journal of Agricultural Research. 66:155-170
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::941823fe840e23e636ef460540915483
https://doi.org/10.1080/00288233.2021.2011751
https://doi.org/10.1080/00288233.2021.2011751
Autor:
Nivaldo B, Santana Filho, Ronaldo L, Oliveira, Cláudia H, Cruz, André G, Leão, Ossival L, Ribeiro, Máikal S, Borja, Thadeu M, Silva, Claudilene L, Abreu
Publikováno v:
Journal of the science of food and agriculture. 96(10)
Palm kernel cake is a biodiesel byproduct and an alternative feed additive in cattle production. This study evaluated the effects of palm kernel cake added to bulls' diets on the physicochemical and sensory characteristics of their meat. Thirty-two y
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::0de708cb1b572714d1eb273e1e47615d
https://pubmed.ncbi.nlm.nih.gov/26608628
https://pubmed.ncbi.nlm.nih.gov/26608628
Autor:
Raimundo Luiz N.V. Silva, Ronaldo L. Oliveira, Ossival L. Ribeiro, André G. Leão, Gleidson G.P. Carvalho, Ana Carolina Ferreira, Luís Fernando B. Pinto, Elzânia S. Pereira
Publikováno v:
Italian Journal of Animal Science, Vol 12, Iss 2, Pp e42-e42 (2013)
Multiparous dairy cows (n=16) of the Holstein x Gir crossbreed, with an average weight of 436.6 kg (±59.7), were tested to determine the best level of Palm kernel cake in a dietary supplement for lactating cows at pasture. The experiment utilized a
Externí odkaz:
https://doaj.org/article/97d1e9f6de3d43d28d8ce3d15852ef73