Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Oscar Goñi"'
Publikováno v:
Plants, Vol 13, Iss 7, p 1038 (2024)
Chitosan is a derivative of chitin that is one of the most abundant biopolymers in nature, found in crustacean shells as well as in fungi cell walls. Most of the commercially available chitosans are produced from the exoskeletons of crustaceans. The
Externí odkaz:
https://doaj.org/article/28dc78a7305546348de350ba618729cc
Publikováno v:
International Journal of Molecular Sciences, Vol 24, Iss 8, p 6988 (2023)
Salinity stress is a major problem affecting plant growth and crop productivity. While plant biostimulants have been reported to be an effective solution to tackle salinity stress in different crops, the key genes and metabolic pathways involved in t
Externí odkaz:
https://doaj.org/article/9c38470c000c4b539f32deea33030cf3
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Intensive agricultural production utilizes large amounts of nitrogen (N) mineral fertilizers that are applied to the soil to secure high crop yields. Unfortunately, up to 65% of this N fertilizer is not taken up by crops and is lost to the environmen
Externí odkaz:
https://doaj.org/article/34fdf3cde0c6415a9b523ea4384f5da6
Autor:
Łukasz Łangowski, Oscar Goñi, Fabio Serafim Marques, Osvaldo Toshiyuki Hamawaki, Carolina Oliveira da Silva, Ana Paula Oliveira Nogueira, Morgana Aparecida Justino Teixeira, Jacqueline Siqueira Glasenapp, Marcio Pereira, Shane O’Connell
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Soybean is one of the most valuable commercial crops because of its high protein, carbohydrate, and oil content. The land area cultivated with soybean in subtropical regions, such as Brazil, is continuously expanding, in some instances at the expense
Externí odkaz:
https://doaj.org/article/2b4a8a2c02f847db87bd50b83cfbdcd8
Autor:
Maha Attjioui, Sinead Ryan, Aleksandra Konic Ristic, Thomas Higgins, Oscar Goñi, Eileen R. Gibney, Joanna Tierney, Shane O'Connell
Publikováno v:
Journal of Nutritional Science, Vol 10 (2021)
Type II diabetes is considered the most common metabolic disorder in the developed world and currently affects about one in ten globally. A therapeutic target for the management of type II diabetes is the inhibition of α- glucosidase, an essential e
Externí odkaz:
https://doaj.org/article/31bb9ce4229349068088b87557a2f073
Publikováno v:
Agronomy, Vol 12, Iss 4, p 809 (2022)
Most vegetable crops are salt sensitive, growing inadequately in salinised soils due to the accumulation of toxic ions from prolonged irrigation regimes. Plant biostimulants are a potential tool that can be used to counteract salinity stress and incr
Externí odkaz:
https://doaj.org/article/67efab3f5dd745feb69cf41b59fbb727
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
The application of biostimulants derived from extracts of the brown seaweed Ascophyllum nodosum has long been accepted by growers to have productivity benefits in stressed crops. The impact of the processing method of the A. nodosum biomass is also k
Externí odkaz:
https://doaj.org/article/5872c1ad52064245a04249e6c97fc245
Autor:
Rubén Hervás, Javier Oroz, Albert Galera-Prat, Oscar Goñi, Alejandro Valbuena, Andrés M Vera, Angel Gómez-Sicilia, Fernando Losada-Urzáiz, Vladimir N Uversky, Margarita Menéndez, Douglas V Laurents, Marta Bruix, Mariano Carrión-Vázquez
Publikováno v:
PLoS Biology, Vol 10, Iss 5, p e1001335 (2012)
Amyloidogenic neurodegenerative diseases are incurable conditions with high social impact that are typically caused by specific, largely disordered proteins. However, the underlying molecular mechanism remains elusive to established techniques. A fav
Externí odkaz:
https://doaj.org/article/ace39d0bb3a74abdb135fcb523029e9a
Publikováno v:
The Chemical Biology of Plant Biostimulants. :57-95
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::190765c17b7b2276237709e09f92bc85
https://doi.org/10.1002/9781119357254.ch3
https://doi.org/10.1002/9781119357254.ch3
Reduction in the emissions of the greenhouse gas nitrous oxide and nitrogen (N) pollution of ground water by improving nitrogen use efficiency (NUE) in crops is urgently required in pursuit of a sustainable agricultural future. Utilising an engineere
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c32ad9edd4e49bb0bf6256d41ec8fb54
https://doi.org/10.1101/2021.12.10.472083
https://doi.org/10.1101/2021.12.10.472083
