Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Osborn, Danielle"'
Autor:
Dickson, Cheryl1,2,3, Osborn, Danielle1, Baker, David1,3, Fethney, Judith4, Celermajer, David S.1,3, Cordina, Rachael1,3 rachael.cordina@sydney.edu.au
Publikováno v:
Congenital Heart Disease. 2024, Vol. 19 Issue 1, p49-63. 15p.
Autor:
Osborn, Danielle Barbara
Increasing scrutiny of the role and actions of emergency responders in the aftermath of mass casualty events continues to elicit the need for changes and advances in terms of treatment and care. Despite improvements in some areas, there is a growing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_________5::7c76bb0d101057e287f491cf4e6746b3
Akademický článek
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Autor:
Ahalt, Stan, Avillach, Paul, Boyles, Rebecca, Bradford, Kira, Cox, Steven, Davis-Dusenbery, Brandi, Grossman, Robert L, Krishnamurthy, Ashok, Manning, Alisa, Paten, Benedict, Philippakis, Anthony, Borecki, Ingrid, Chen, Shu Hui, Kaltman, Jon, Ladwa, Sweta, Schwartz, Chip, Thomson, Alastair, Davis, Sarah, Leaf, Alison, Lyons, Jessica
Publikováno v:
Journal of the American Medical Informatics Association; Jul2023, Vol. 30 Issue 7, p1293-1300, 8p, 3 Diagrams, 2 Charts
Publikováno v:
Medical Letter on the CDC & FDA; 6/6/2023, p1238-1238, 1p
Publikováno v:
Professional Engineering. 7/9/2008, Vol. 21 Issue 12, p15-15. 1p.
Autor:
Jill Florence Lackey
American Ethnic Practices in the Early Twenty-first Century: The Milwaukee Study is a work based on a twelve-year research project conducted in the greater Milwaukee area by Urban Anthropology Inc. The qualitative study examined the current strength
Autor:
Jill Florence Lackey, Rick Petrie
The relationship between anthropology departments and their surrounding urban communities has been traditional limited by a number of factors. The Potential for Anthropology and Urban Community Engagement pushes past these limitations, developing a f
Autor:
Maryanne Nasiatka, Paul Ruschmann
A guide to 66 breweries and brewpubs, with a history of brewing in the state and information about types of beer produced at each site, tours, food served, and nearby attractions. The authors both pick their favorite beer for each brewery.