Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Orsolya SZIGETI"'
Publikováno v:
Foods, Vol 13, Iss 21, p 3364 (2024)
As the global trend for healthy eating grows, firms are emphasising dairy functional foods (DFFs). This study looks into the relationship between consumer attitudes and readiness to consume DFFs, taking into account how a healthy lifestyle might both
Externí odkaz:
https://doaj.org/article/17c7650e673543c4a5fc9668efe3c856
Publikováno v:
Geo Journal of Tourism and Geosites, Vol 34, Iss 1, Pp 233-239 (2021)
This study sort to establish the perceptions of the Hungarian citizens on the involvement of the Roma community in ecotourism. The study targeted domestic tourists through an online survey. A descriptive survey research design was adopted and sampled
Externí odkaz:
https://doaj.org/article/2e611beb2d3c421aa3685965f3221ecf
Autor:
Krisztina Bence-Kiss, Orsolya Szigeti
Publikováno v:
Apstract: Applied Studies in Agribusiness and Commerce, Vol 14, Iss 3-4 (2020)
Krishna Consciousness is regarded as one of the most successful new religious movements in terms of marketing in the Western World. The aim of this research was to identify and analyze the marketing strategy the members of the Krishna-conscious commu
Externí odkaz:
https://doaj.org/article/f8a24829f29a45a4b7750e876c1ba8cb
Publikováno v:
Apstract: Applied Studies in Agribusiness and Commerce, Vol 14, Iss 3-4 (2020)
The singularity of human resources and the complex interests in the world of work are a constant challenge for business executives and HR colleagues. While the difference between the performance of a motivated and an unmotivated employee can be up to
Externí odkaz:
https://doaj.org/article/9b4add522c4a484f806b8708fa0bafe1
Publikováno v:
Foods, Vol 9, Iss 5, p 654 (2020)
The study’s aim was to investigate the consumers’ attitude to their preference of rabbit meat in eight countries depending on the production method and its purchase form. In Spain and China almost all factors got low scores. High scores (above 4
Externí odkaz:
https://doaj.org/article/e02db9b9dde04384a516e8c67874223c
Autor:
László A. Bodrogai, Orsolya Szigeti
Publikováno v:
Apstract: Applied Studies in Agribusiness and Commerce, Vol 12, Iss 3-4 (2018)
The lately renovated Esterhazy Palace is one of Europe’s biggest Baroque palaces. This paper examines the visitors’ opinion of this worldwide famous palace. This survey-based study was carried out in 2016/2017. The sample was of 800 people, using
Externí odkaz:
https://doaj.org/article/dad4bf85279542118cd70a922d7edba3
Publikováno v:
Apstract: Applied Studies in Agribusiness and Commerce, Vol 8, Iss 2-3 (2014)
The sheep sector is regarded to be a “black sheep” in Hungary, both in terms of economy and marketing. On one hand, the sector is not easily traceable as available relevant data are partial and infected by the effects of black market or undergrou
Externí odkaz:
https://doaj.org/article/fd2e2f53353048cf8acbb4eaa7560035
Publikováno v:
Apstract: Applied Studies in Agribusiness and Commerce, Vol 3, Iss 1-2 (2009)
As a consortium partner the authors took part in a research project aiming at the development of high added value, healthy and environment friendly animal products. From among the products developed by the consortium (rabbit meat, omega3-fatty acid e
Externí odkaz:
https://doaj.org/article/896caeda319a439ebb687935843f4529
Autor:
Martin, Gelencsér1 gelencser.martin@ke.hu, Orsolya, Szigeti2 szigeti.orsolya@ke.hu, Gábor, Szabó-Szentgróti2 szabo.gabor@ke.hu
Publikováno v:
Vezetéstudomány / Budapest Management Review. 2020, Vol. 51 Issue 9, p67-79. 13p.
Publikováno v:
Vezetéstudomány / Budapest Management Review. 50:67-79
One of the biggest challenges of recent years was labor shortage. The world was severely disrupted by the global pandemic, changing the centres of employment. In this study, the authors examined the dimensions of employee retention before the pandemi