Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Ornella I. Choucounou"'
Autor:
G. Justin Gandeho, S. Jultesse Banon, Anayce Djogbe, Da Raymond Matha, Célestin C. K. Tchekessi, T. Karl Assogba, S.A. Pivot Sachi, Ornella I. Choucounou, T. M. Roseline Bleoussi, P. Innocent Bokossa Yaou
Publikováno v:
International Journal of Biological and Chemical Sciences. 15:1629-1647
Foodcrafts, active in Benin, offer a variety of products including akandji. It is a traditional bread made of corn consumed in South Benin. This work aimed to achieving a technological and socio-economic study related to akandji production and market
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f6e565c606560ec5ea7d4127589714d
https://doi.org/10.4314/ijbcs.v15i4.26
https://doi.org/10.4314/ijbcs.v15i4.26
