Sistematização e análise da oferta de produtos orgânicos na feira do Bom Pastor em Juiz de Fora, Minas Gerais

Autor: Pereira, Gabriel Barbosa, Antunes, Luiz Fernando de Sousa, Ventorim, Janice Andreon, Fonseca, Maria Fernanda de Albuquerque Costa

Publikováno v: Research, Society and Development; Vol. 11 No. 9; e8011931640
Research, Society and Development; Vol. 11 Núm. 9; e8011931640
Research, Society and Development; v. 11 n. 9; e8011931640
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

The emergence of the COVID-19 pandemic in the year 2020, which led to the need for social isolation, caused changes in food systems, as well as consumer relations. Therefore, the objective of this work consisted in the systematization and analysis of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::fc1f78dd0fcc2956c8b59896d1e25410
https://rsdjournal.org/index.php/rsd/article/view/31640

[pt] AVALIAÇÃO DAS ESTRATÉGIAS COMPETITIVAS E COLABORATIVAS EM CIRCUITOS DE COMERCIALIZAÇÃO DE ALIMENTOS ORGÂNICOS NO RIO DE JANEIRO

Autor: ANNA BEATRIZ JANNUZZI GASPARRI

[pt] Para suprir a demanda crescente por alimentos orgânicos, houve um aumento da oferta dessa categoria de alimentos e muitos produtores aderiram a esse método sustentável de produção. Para abastecerem os centros urbanos e os clientes, muitos d

Externí odkaz: https://www.maxwell.vrac.puc-rio.br/colecao.php?strSecao=resultado&nrSeq=49381@1
https://www.maxwell.vrac.puc-rio.br/colecao.php?strSecao=resultado&nrSeq=49381@2

Food Choices and Sustainability of Wellbeing: Consumer Attitudes towards Organic, Ethical and Typical Food in Italy

Autor: azzurra annunziata, Scarpato, D.

Publikováno v: Scopus-Elsevier

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1c6dd1c077361632f9080cac3a9fb489
http://hdl.handle.net/11367/23417

Seeking Sustainability: COSA preliminary analysis of sustainability initiatives in the coffee sector

Autor: Giovannucci, Daniele, Potts, Jason, Killian, B., Wunderlich, C., Schuller, S., Soto, G., Schroeder, K., Vagneron, I., Pinard, F.

The growing economic value and consumer popularity of sustainability standards inevitably raise questions about the extent to which their structure and dynamics actually address many environmental, economic and public welfare issues. The Committee on

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______645::436ea71b0d9f84b3d868af4349e1cf5d
https://mpra.ub.uni-muenchen.de/13401/1/MPRA_paper_13401.pdf

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