Výsledky vyhledávání - "Onnicha Kanchanamayoon"

Food safety in Thailand 1: it is safe to eat watermelon and durian in Thailand

Autor: Onnicha Kanchanamayoon, Somchai Boonpangrak, Sompon Wanwimolruk, Virapong Prachayasittikul

Publikováno v: Environmental Health and Preventive Medicine. 20:204-215

The wide use of pesticides raises serious concerns regarding food safety and environmental impacts. There is increasing public concern about the potential health risks linked with exposure to pesticides. Regulation of maximum residue limits (MRL) of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9630e01b4de8fb0932e52456851a1ae9
https://doi.org/10.1007/s12199-015-0452-8

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Food safety in Thailand 2: Pesticide residues found in Chinese kale (Brassica oleracea), a commonly consumed vegetable in Asian countries

Autor: Sompon Wanwimolruk, Virapong Prachayasittikul, Kamonrat Phopin, Onnicha Kanchanamayoon

Publikováno v: The Science of the total environment. 532

There is increasing public concern over human health risks associated with extensive use of pesticides in agriculture. Regulation of pesticide maximum residue limits (MRLs) in food commodities is established in many developed countries. For Thailand,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::433872906d016d6e634844ebd8ee7c6b
https://pubmed.ncbi.nlm.nih.gov/26093223

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