Şahin H, Çiçek B, Yılmaz M, Ongan D, Kaya N, İnanç N. Kayseri İlinde Yaşayan 65 Yaş ve Üzeri Bireylerde Beslenme Durumu ve Yaşam Kalitesinin Saptanması

Autor: ŞAHİN, Habibe, ÇİÇEK, Betül, ONGAN, Dilek, İNANÇ, Neriman, KAYA, Neşe, YILMAZ, Müge

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______9447::e649af367e6e854722bb3e522ec46b2a
https://avesis.erciyes.edu.tr/publication/details/69e38196-585a-4d40-9f25-fe63fd639c7d/oai

Nutritional interventions in older people with COVID-19: an overview of the evidence.

Autor: Jones S; dietetics, Coventry University, Coventry, England., Archer E; mental health services for older people, Nottinghamshire Healthcare NHS Foundation Trust, Nottingham, England., Ongan D; department of nutrition and dietetics, Izmir Kâtip Çelebi University, Izmir, Turkey., Morais C; faculty of nutrition and food sciences, University of Porto, Porto, Portugal., Speer R; department of geriatrics, Paracelsus Medical University, Nuremberg, Germany., Tsagari A; department of clinical nutrition, KAT Hospital, Athens, Greece., Jager-Wittenaar H; research group healthy ageing, Hanze University of Applied Sciences, Groningen, the Netherlands., Ruperto M; faculty of pharmacy and health sciences, CEU San Pablo University, Madrid, Spain. On behalf of the European Specialist Dietetic Network for Older Adults of the European Federation of the Associations of Dietitians.

Publikováno v: Nursing older people [Nurs Older People] 2021 Dec 08. Date of Electronic Publication: 2021 Dec 08.

A Comparison of Cognitive Functions and Nutritional Status in Nursing Home Residents and Community-Dwelling Elderly.

Autor: Yılmaz M; Department of Nutrition and Dietetics, Erciyes University Faculty of Health Sciences, Kayseri, Turkey., Arguvanlı Çoban S; Department of Psychiatric Nursing, Zonguldak Bülent Ecevit University Faculty of Health Sciences, Zonguldak, Turkey., Şahin H; Department of Nutrition and Dietetics, Erciyes University Faculty of Health Sciences, Kayseri, Turkey., Ongan D; Department of Nutrition and Dietetics, İzmir Katip Çelebi University Faculty of Health Sciences, İzmir, Turkey.

Publikováno v: Alpha psychiatry [Alpha Psychiatry] 2021 Mar 18; Vol. 22 (2), pp. 90-93. Date of Electronic Publication: 2021 Mar 18 (Print Publication: 2021).

SUN-PO148: The Effect of Continuous and Interval Nutrition Education on Diabetes Status and Body Composition of Type 2 Diabetes

Autor: Kaner, G., Önder Pamuk, B., Ongan, D., Pamuk, G., Bellikci Koyu, E., Çalık, G., Öksüz, S.

Publikováno v: In Clinical Nutrition September 2019 38 Supplement 1:S114-S114

Relationship between emotional eating and nutritional intake in adult women with overweight and obesity: a cross-sectional study.

Autor: Zare, Hadis¹ (AUTHOR), Rahimi, Habibollah² (AUTHOR), Omidi, Abdollah³ (AUTHOR), Nematolahi, Faezeh^1,4 (AUTHOR), Sharifi, Nasrin¹ (AUTHOR) sharifi-na@kaums.ac.ir

Publikováno v: Nutrition Journal. 10/22/2024, Vol. 23 Issue 1, p1-9. 9p.