Atividade antioxidante e anticolinesterase dos extratos etanólicos dos frutos: Siriguela Spondia purpurea Linnaeus; Umbu Spondia tuberosa Arruda; Genipapo Genipa americana Linnaeus e Mangaba Hancornia speciosa Gomes

Autor: Omena, Cristhiane Maria Bazílio de

Publikováno v: Repositório Institucional da UFALUniversidade Federal de AlagoasUFAL.

Ethanol extracts of “jenipapo” (Genipa americana Linnaeus), “umbu" (Spondia tuberosa Arruda), “siriguela” (Spondia purpurea Linnaeus) and “mangaba” (Hancornia speciosa Gomes) were prepared from separate pulp, seeds and peel; except mang

Externí odkaz: http://www.repositorio.ufal.br/handle/riufal/2031

Reflexos da utilização de farelo de coco na alimentação de tilápia do nilo (Oreochromis niloticus Linnaeus, 1857) sobre o valor nutricional do filé.

Autor: Omena, Cristhiane Maria Bazílio de

Publikováno v: Repositório Institucional da UFALUniversidade Federal de AlagoasUFAL.

The fish diet exerts a great influence on its centesimal composition as well as the content of cholesterol and fatty acids. The use of coconut meal may represent alternative source in the fish diet in view of the cost and the availability in the Nort

Externí odkaz: http://repositorio.ufal.br/handle/riufal/1068

Antioxidant, anti-acetylcholinesterase and cytotoxic activities of ethanol extracts of peel, pulp and seeds of exotic Brazilian fruits: Antioxidant, anti-acetylcholinesterase and cytotoxic activities in fruits

Autor: Omena, Cristhiane Maria Bazílio, Valentim, Iara Barros, Guedes, Glaucevane da S., Rabelo, Luiza A., Mano, Camila Marinho, Bechara, Etelvino José Henriques, Sawaya, Alexandra C.H.F., Trevisan, Maria Teresa Salles, da Costa, João Gomes, Ferreira, Roberta Costa Silva, Sant'Ana, Antônio Euzébio Goulart, Goulart, Marília Oliveira Fonseca

Publikováno v: In Food Research International November 2012 49(1):334-344

Antioxidant and anticholinesterase activities of ethanol extracts of fruits: Siriguela Spondia purpurea Linnaeus; Umbu Spondia tuberosa Arruda; Genipapo Genipa americana Linnaeus and Mangaba Hancornia speciosa Gomes

Autor: Omena, Cristhiane Maria Bazílio de

Publikováno v: Repositório Institucional da Universidade Federal de Alagoas (UFAL)
Universidade Federal de Alagoas (UFAL)
instacron:UFAL

Ethanol extracts of “jenipapo” (Genipa americana Linnaeus), “umbu" (Spondia tuberosa Arruda), “siriguela” (Spondia purpurea Linnaeus) and “mangaba” (Hancornia speciosa Gomes) were prepared from separate pulp, seeds and peel; except mang

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::61834985160a615e9a28357fc18ad0b5
http://www.repositorio.ufal.br/handle/riufal/2031

Perfil de ácidos graxos, composição centesimal e valor calórico de moluscos crus e cozidos com leite de coco da cidade de Maceió-Al

Autor: Lira, Giselda Macena, Mancini Filho, Jorge, Sant'ana, Lea Sílvia, Torres, Rosângela Pavan, Oliveira, Alane Cabral de, Omena, Cristhiane Maria Bazílio de, Silva Neta, Maria de Lourdes da

Publikováno v: Revista Brasileira de Ciências Farmacêuticas; Vol. 40 Núm. 4 (2004); 529-537
Revista Brasileira de Ciências Farmacêuticas; v. 40 n. 4 (2004); 529-537
Revista Brasileira de Ciências Farmacêuticas; Vol. 40 No. 4 (2004); 529-537
RBCF. Revista Brasileira de Ciências Farmacêuticas
Universidade de São Paulo (USP)
instacron:USP

The aim of this study was to assess the profile of fatty acids, the chemical centesimal composition and caloric value of raw and boiled mollusks in the city of Maceió. Three species were analyzed: Mytella falcata, Anomalocardia brasiliana and Tagelu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::160260894ee2df0bb997b5569431410f
https://www.revistas.usp.br/rbcf/article/view/44014