Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Oluwatosin Y. Audu"'
Autor:
Olayinka O. Ajani, Felicia T. Owoeye, Fisayo E. Owolabi, Deborah K. Akinlabu, Oluwatosin Y. Audu
Publikováno v:
Foods and Raw Materials, Vol 7, Iss 1, Pp 143-150 (2019)
The aim of this research was to assess the nutraceutical potential of Hura crepitans seed oil in food chemi- stry. For that, we determined the phytochemical composition, physicochemical parameters, mineral composition, as well as proximates of the oi
Externí odkaz:
https://doaj.org/article/a595ff02a8d840b19f43fc414376fcf1
Autor:
Clement O. Obadimu, Solomon E. Shaibu, Godwin N. Enin, Ekemini B. Ituen, Idongesit B. Anweting, Uwem U. Ubong, Ifiok O. Ekwere, Saeed G. Adewusi, Tijesu J. Adeoye, Dele P. Fapojuwo, Utibe A. Ofon, Opeyemi K. Fatunla, Nathaniel S. Essien, Oluwatosin. Y. Audu, Zenixole R. Tshentu, Simphiwe M. Nelana, Michael J. Klink, Olushola S. Ayanda
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-14 (2024)
Abstract Plant-mediated synthesis of nanoparticles is a sustainable approach that has gained widespread scientific acceptance due to its numerous benefits and applications. In this study, a zinc oxide-doped activated carbon (ZAC) derived from palm ke
Externí odkaz:
https://doaj.org/article/7f7bc33c806645d287d095cd1b75bbac
Autor:
Olayinka O. Ajani, Fisayo E. Owolabi, Emmanuel G. Jolayemi, Oluwatosin Y. Audu, Olatunde M. Ogunleye
Publikováno v:
Journal of Physics: Conference Series; 10/6/2019, Vol. 1299 Issue 1, p1-1, 1p