Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Oluwatosin E. Bankole"'
Autor:
Augustus K. Lebechi, Lesego Gaolatlhe, Thapelo P. Mofokeng, Aderemi B. Haruna, Adewale K. Ipadeola, Patrick V. Mwonga, Oluwatosin E. Bankole, Oluwafunmilola Ola, Kenneth I. Ozoemena
Publikováno v:
ACS Omega, Vol 9, Iss 37, Pp 39119-39133 (2024)
Externí odkaz:
https://doaj.org/article/4d00da0003e74ce68387899fcc048960
Autor:
Oluwatosin E. Bankole, Deepak Kumar Verma, Mónica L. Chávez González, Juan Guzmán Ceferino, José Sandoval-Cortés, Cristóbal N. Aguilar
Publikováno v:
Food Bioscience. 47:101695
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c74b6d31184ac7c0ae69181de993ffaa
https://doi.org/10.1016/j.fbio.2022.101695
https://doi.org/10.1016/j.fbio.2022.101695
Autor:
Cristóbal N. Aguilar, Oluwatosin E. Bankole, Liliana Londoño-Hernandez, Erick M. Peña-Lucio, Mónica L. Chávez-González, Juan A. Ascacio-Valdés
Publikováno v:
Bioresource technology. 305
One of the compounds generally found in the residues of the coffee and tea industries is caffeine, which in high concentration is toxic to various organisms, making it necessary to find an adequate treatment for these residues. Biotechnological treat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e7fe8bb26418f8c5a4ebb314f3512ba
https://pubmed.ncbi.nlm.nih.gov/32156553
https://pubmed.ncbi.nlm.nih.gov/32156553