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Autor:
Oluwafemi A Alaba, Sofiane Bechami, Yu-Ying Chen, Tawanda W Gara, Brian Perkins, Yong-Jiang Zhang
Publikováno v:
Climate Change Ecology, Vol 8, Iss , Pp 100088- (2024)
Anthropogenic climate change may affect the nutritional quality of perennial crops. Wild blueberry is a perennial crop of cultural and economic importance and known for its health-promoting properties. Wild blueberry fields in Maine, USA are experien
Externí odkaz:
https://doaj.org/article/06a708df12d642bf99d1954b641d3e74