Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Oluwadamilare E. Kupoluyi"'
Autor:
Gideon O. Iheme, Alli O. Jagun, Ifeoma M. Egechizuorom, Obinna C. Ogbonna, Linda O. Edafioghor, Folasade A. Adeleke, Nwabumma C. Asouzu, Abdulafeez S. Mebude, Hannah C. Enuka, Oluwadamilare E. Kupoluyi, Cynthia C. Onyekwere, Uchechi P. Okwu, Linda E. Olah
Publikováno v:
World Nutrition, Vol 11, Iss 3 (2020)
Background and Objective: The COVID-19 has prompted many countries to adopt temporary “lockdown” as an approach to curtail viral spread. This study investigated the food consumption and coping strategies of urban-households in Nigeria during COVI
Externí odkaz:
https://doaj.org/article/5c637c0146864bd0922ed4adcc28f892
Autor:
Abdulafeez S. Mebude, Nwabumma C. Asouzu, Gideon O. Iheme, Cynthia C. Onyekwere, Linda O. Edafioghor, Oluwadamilare E. Kupoluyi, Ifeoma M. Egechizuorom, Uchechi P. Okwu, Linda E. Olah, Obinna C. Ogbonna, Alli O. Jagun, Folasade A. Adeleke, Hannah C. Enuka
Publikováno v:
SSRN Electronic Journal.
Background and Objective: The COVID-19 has prompted many countries to adopt temporary “lockdown” as an approach to curtail viral spread. This study investigated the food consumption and coping strategies of urban-households in Nigeria during COVI
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aeef6480daeca4e3f633c368e08a29d7
https://doi.org/10.2139/ssrn.3703169
https://doi.org/10.2139/ssrn.3703169