Zobrazeno 1 - 10
of 53
pro vyhledávání: '"Olurotimi A. Olafadehan"'
Autor:
Ahmed E. Kholif, Olurotimi A. Olafadehan, Gouda A. Gouda, Mahmoud Fahmy, Tarek A. Morsy, Hajer Ammar, Hatem A. Hamdon, Mireille Chahine
Publikováno v:
Animal Biotechnology, Vol 35, Iss 1 (2024)
The present study aimed to evaluate the effect of dry turmeric rhizomes on in vitro biogas production and diet fermentability. Turmeric rhizomes were included at gradually increased levels: 0, 0.5, 1, 1.5 and 2% of a diet containing per kg dr matter
Externí odkaz:
https://doaj.org/article/9f5ef10fbffb49e2b132f802fa156616
Autor:
Tarek A. Morsy, Ahmed E. Kholif, Moyòsore J. Adegbeye, Olurotimi A. Olafadehan, Gouda A. Gouda, Mahmoud Fahmy, Mireille Chahine
Publikováno v:
Animals, Vol 14, Iss 14, p 2119 (2024)
The inevitable enteric gas emission from ruminants is considered a modern-day problem from an environmental perspective. Addressing this problem requires nutritional approaches such as the use of phytogenic additives in ruminant diets. In this regard
Externí odkaz:
https://doaj.org/article/9bd055ddc5da41d9b9487b6c39717289
Autor:
Abdulmojeed Yakubu, Praise Jegede, Mathew Wheto, Ayoola J Shoyombo, Ayotunde O Adebambo, Mustapha A Popoola, Osamede H Osaiyuwu, Olurotimi A Olafadehan, Olayinka O Alabi, Comfort I Ukim, Samuel T Vincent, Harirat L Mundi, Adeniyi Olayanju, Olufunmilayo A Adebambo
Publikováno v:
PLoS ONE, Vol 17, Iss 6, p e0261048 (2022)
This study was conducted to characterise phenotypically helmeted Guinea fowls in three agro-ecologies in Nigeria using multivariate approach. Eighteen biometric characters, four morphological indices and eleven qualitative physical traits were invest
Externí odkaz:
https://doaj.org/article/13d23e079d90400c92285c36a54c4ff2
Publikováno v:
Journal of the Saudi Society of Agricultural Sciences, Vol 18, Iss 1, Pp 83-88 (2019)
The objective of this study was to determine the effects of replacing different levels of toasted Daniellia oliveri seed meal (TDS) for groundnut cake (GNC) in the diets of fifteen growing 8-month-old ram-lambs (13 ± 0.25 kg body weight (BW)) on gro
Externí odkaz:
https://doaj.org/article/986e6d54707c47a4b212ffbb2fa9aafc
Autor:
Mohammed H. Bakr, Moemen G. Abd Elazeim, Abd El Rahman M. Abd El Gawad, Olurotimi A. Olafadehan, Ahmed E. Kholif
Publikováno v:
Animal Biotechnology. :1-11
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad0f1dabbf370e7dfe3e19b14c3e0ef2
https://doi.org/10.1080/10495398.2023.2209604
https://doi.org/10.1080/10495398.2023.2209604
Autor:
Tarek A. Morsy, Fatma I. Hadhoud, Ahmed E. Kholif, Amgad A. Abu Elella, Olurotimi A. Olafadehan
Publikováno v:
Annals of Animal Science. 22:1373-1383
The present study evaluates the effect of partial replacement of concentrate with Moringa oleifera silage (MOS) in the diet of lactating Damascus goats on milk production, nutrient utilization and ruminal fermentation. Fifteen lactating ewes were str
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ac1488a3a4c06af4950f88e32fcaac1
https://doi.org/10.2478/aoas-2022-0058
https://doi.org/10.2478/aoas-2022-0058
Autor:
Mohammed H. Bakr, Moemen G. Abd Elazeim, Abd El Rahman M. Abd El Gawad, Olurotimi A. Olafadehan, Ahmed E. Kholif
Publikováno v:
Annals of Animal Science.
The present experiment aimed to evaluate the partial replacement of corn with chocolate byproducts or protected fats in the diet of lactating cows on feed utilization, blood profile and lactation performance. Fifty multiparous Holstein cows (560±22
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::197ea8fca28d2c33268ae83424dce90d
https://doi.org/10.2478/aoas-2023-0025
https://doi.org/10.2478/aoas-2023-0025
Publikováno v:
Annals of Animal Science. 22:523-536
Feed is the main factor impacting the composition and quality of milk of dairy animals. Therefore, the present review explores the effects of feed and nutrition on milk fat content and levels of healthy fatty acids (FA) in milk consumed by humans. Mi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f49d9fc7040308d83e7f8819d52bc85d
https://doi.org/10.2478/aoas-2021-0058
https://doi.org/10.2478/aoas-2021-0058
Autor:
Mohammed H. Bakr, Moemen G. Abd Elazeim, Abd El Rahman M. Abd El Gawad, Olurotimi A. Olafadehan, Ahmed E. Kholif
Publikováno v:
Annals of Animal Science.
The present experiment aimed to evaluate the effect of partial replacement of corn with chocolate byproducts, protected fats, or their mixture supplemented with zinc in the diet of lactating cows on feed utilization and lactation performance for 90 d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::16e4ba6c1ee1d3370ce87ab455e7c238
https://doi.org/10.2478/aoas-2023-0012
https://doi.org/10.2478/aoas-2023-0012
Autor:
A.O. Adebambo, Olayinka O. Alabi, C. I. Ukim, Olurotimi A. Olafadehan, A.J. Shoyombo, Mathew Wheto, M.A. Popoola, O. A. Adebambo, H. O. Osaiyuwu, Abdulmojeed Yakubu, Adeniyi Olayanju
Publikováno v:
World's Poultry Science Journal. 77:1037-1058
There is increasing interest in sustainable poultry production in developing economies. This review provides an insight into guinea fowl production in Nigeria as a means of additional high-quality ...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::641a357643cf3c252f6233d93539805b
https://doi.org/10.1080/00439339.2021.1974287
https://doi.org/10.1080/00439339.2021.1974287